PEINT O GWRN, LTD (Health Operation# 271952) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 10, 2015.
| NYS Health Operation ID | 271952 |
| Operation Name | PEINT O GWRN, LTD |
| Food Service Description | Food Service Establishment - Tavern |
| Facility Address |
36 Main Street Chatham NY 12037 |
| Municipality | CHATHAM |
| County | COLUMBIA |
| Permitted Operator Name | THOMAS HOPE |
| Permit Expiration Date | 08/31/2016 |
| Local Health Department | Columbia County |
| NYSDOH Gazetteer | 102000 |
| Date: 2015-12-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-12-17 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-12-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-12-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-12-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-12-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2009-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-12-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2005-12-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 36 MAIN STREET |
| City | CHATHAM |
| State | NY |
| Zip | 12037 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAIN STREET GOODNESS/ PIECONICNY | Pieconicny LLC | 20 Main Street, Chatham, NY 12037 | 2018-08-06 |
| TOAST | Little Blue Boat LLC | 41 Main Street, Chatham, NY 12037 | 2018-07-16 |
| THE PEOPLE'S PUB | Gmb 35 LLC | 36 Main Street, Chatham, NY 12037 | 2017-05-19 |
| PREPARED | Prepared Ny, LLC | 20 Main Street, Chatham, NY 12037 | 2016-06-06 |
| CHATHAM CAFE AND DELI | Dan Mcdermott | 41 Main Street, Chatham, NY 12037 | 2015-12-10 |
| RALPH'S PRETTY GOOD CAFE' | Ralphangelo Ltd. | 20 Main Street, Chatham, NY 12037 | 2015-08-21 |
| MARISA'S BAGEL CAFE | Chatham Cafe and Deli | 41 Main Street, Chatham, NY 12037 | 2015-06-08 |
| CAROLYN'S VILLAGE RESTAURANT | Village Restaurant | 22 Main Street, Chatham, NY 12037 | 2012-10-22 |
| BLUE PLATE | Judy Grunberg | 1 Kinderhook Street, Chatham, NY 12037 | 2018-11-29 |
| GLENN'S 66 EATZZERIA | Glenn Briggs | 19 Center Street, Chatham, NY 12037 | 2018-03-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).