RALPH'S PRETTY GOOD CAFE' (Health Operation# 270248) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 21, 2015.
| NYS Health Operation ID | 270248 |
| Operation Name | RALPH'S PRETTY GOOD CAFE'/Dormant/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
20 Main Street Chatham NY 12037 |
| Municipality | CHATHAM |
| County | COLUMBIA |
| Permitted Corporation Name | RALPHANGELO LTD. |
| Permitted Operator Name | RALPH JANNETTI |
| Local Health Department | Columbia County |
| NYSDOH Gazetteer | 102000 |
| Date: 2015-08-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-08-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-09-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-07 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-09-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-09-07 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-08-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-09-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2007-09-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2006-08-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Department of State (DOS) ID | 3401706 |
| Entity Name | RALPHANGELO LTD. |
| Initial DOS Filing Date | 2006-08-17 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RALPHANGELO LTD. |
| DOS Process Address |
Po Box 112 Philmont NEW YORK 12565-0112 |
| Location Name | RALPHANGELO LTD. |
| Location Address |
35 Maple Ave Philmont NEW YORK 12565 |
| Street Address | 20 MAIN STREET |
| City | CHATHAM |
| State | NY |
| Zip | 12037 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAIN STREET GOODNESS/ PIECONICNY | Pieconicny LLC | 20 Main Street, Chatham, NY 12037 | 2018-08-06 |
| WINDSOR DINER, THE | Taylor Thomas & Samantha Stanton | 20 Main Street, Windsor, NY 13865 | 2018-03-29 |
| CATARACT LODGE #295 | Pritchard Anderson, Trustee | 20 Main Street, Middleport, NY 14105 | 2018-02-14 |
| SALAMANCA AREA SENIOR CENTER | Salamanca Area Senior Center, Inc. | 20 Main Street, Salamanca, NY 14779 | 2017-11-21 |
| SCOTTIES | E & M Restaurant, LLC. | 20 Main Street, Granville, NY 12832 | 2017-10-13 |
| COPPOLA FSE | Coppola | 20 Main Street, Bemus Point, NY 14712 | 2017-07-31 |
| SCOTTIES | Cinnamon and Sage, Inc. | 20 Main Street, Granville, NY 12832 | 2014-11-20 |
| CHINA KITCHEN | Xiu Yun Yan | 20 Main Street, Dundee, NY 14837 | 2014-08-08 |
| Speedway Inn | 4t's Coporation | 20 Main Street, Massena, NY 13662 | 2013-06-28 |
| OCCASIONS BY PAM | Pamela Brewer | 20 Main Street, Addison, NY 14801 | 2012-07-17 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOAST | Little Blue Boat LLC | 41 Main Street, Chatham, NY 12037 | 2018-07-16 |
| THE PEOPLE'S PUB | Gmb 35 LLC | 36 Main Street, Chatham, NY 12037 | 2017-05-19 |
| PREPARED | Prepared Ny, LLC | 20 Main Street, Chatham, NY 12037 | 2016-06-06 |
| CHATHAM CAFE AND DELI | Dan Mcdermott | 41 Main Street, Chatham, NY 12037 | 2015-12-10 |
| PEINT O GWRN, LTD | Thomas Hope | 36 Main Street, Chatham, NY 12037 | 2015-12-10 |
| MARISA'S BAGEL CAFE | Chatham Cafe and Deli | 41 Main Street, Chatham, NY 12037 | 2015-06-08 |
| CAROLYN'S VILLAGE RESTAURANT | Village Restaurant | 22 Main Street, Chatham, NY 12037 | 2012-10-22 |
| BLUE PLATE | Judy Grunberg | 1 Kinderhook Street, Chatham, NY 12037 | 2018-11-29 |
| GLENN'S 66 EATZZERIA | Glenn Briggs | 19 Center Street, Chatham, NY 12037 | 2018-03-01 |
| PIZZA DEN | Abm Holdings Ltd. | 10 Austerlitz Street, Chatham, NY 12037 | 2017-07-06 |
Please comment or provide details below to improve the information on RALPH'S PRETTY GOOD CAFE'.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).