CHENANGO POMONA GRANGE HALL (Health Operation# 267629) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 9, 2018.
| NYS Health Operation ID | 267629 |
| Operation Name | CHENANGO POMONA GRANGE HALL |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
32 Hale Street Norwich NY 13815 |
| Municipality | NORWICH |
| County | CHENANGO |
| Permitted Corporation Name | CHENANGO POMONA GRANGE |
| Permitted Operator Name | STANLEY DAVIS |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Chenango County |
| NYSDOH Gazetteer | 086100 |
| Date: 2018-08-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Be sure to use only regular bleach for sanitizing, avoid bleach with additives. | ||
| Date: 2018-08-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-08-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 9C: Hair is improperly restrained |
||
| Date: 2016-08-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: mail report | ||
| Date: 2015-08-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory- Not in operation during the inspection. | ||
| Date: 2013-08-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Thermometer will be coming from the grange hall. Fair inspection |
||
| Date: 2012-11-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 5A- Potato salad was made at 10:00am and brought to the fair ground in two patches. Salad was found at 56 degrees and 65 degrees at 12:30pm. All salads were under active cooling at the start of the inspection. The salads were then divided into smaller portions during the inspections and placed in frig and freezers to achieve the 45 degrees or less for the salads- violation corrected during the inspection. 8A Single servicer trays were found on floor of booth- corrected during the inspection 8E- Accurate thermometer was not available on site until inspector gave the organization one- corrected |
||
| Date: 2011-12-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-08-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-06-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2006-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 32 HALE STREET |
| City | Norwich |
| State | NY |
| Zip | 13815 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORWICH FOOTBALL CONCESSION | Marie Desarro | 89 Midland Drive, Norwich, NY 13815 | 2014-09-05 |
| NORWICH VARSITY FOOTBALL CONCESSION | Norwich Ptsa | 89 Midland Drive, Norwich, NY 13815 | 2011-09-22 |
| NORWICH HIGH SCHOOL | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| NORWICH MIDDLE SCHOOL | Norwich City Schools | Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| DUNKIN DONUTS | Upstate Foodservices Group, LLC-norwich | 5697 State Hwy 12, Norwich, NY 13815 | 2018-08-24 |
| MCDONALD'S OF NORWICH | Dennis Sexton | 165-167 South Broad Street, Norwich, NY 13815 | 2018-04-02 |
| GUS' STEAKHOUSE | Alexandra Stamatatos | 5698 State Highway 12, Norwich, NY 13815 | 2018-03-15 |
| NORWICH MIDDLE SCHOOL Summer Feeding 081200050003 | Midland Drive, Norwich, NY 13815 | 2017-07-25 | |
| NORWICH MIDDLE SCHOOL Satelite Site 800000089509 | Midland Drive, Norwich, NY 13815 | 2017-07-25 | |
| MORRISVILLE AUXILIARY CORP | Suny Morrisville Norwich Quick Pic | 20 Conkey Avenue, Norwich, NY 13815 | 2016-12-13 |
Please comment or provide details below to improve the information on CHENANGO POMONA GRANGE HALL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).