OXFORD ACADEMY - MIDDLE SCHOOL (Health Operation# 267334) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 24, 2018.
NYS Health Operation ID | 267334 |
Operation Name | OXFORD ACADEMY - MIDDLE SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
12 Fort Hill Park Oxford NY 13830 |
Municipality | OXFORD |
County | CHENANGO |
Permitted Corporation Name | DISTRICT OFFICE |
Permitted Operator Name | OXFORD ACADEMY |
Permit Expiration Date | 12/31/2019 |
Local Health Department | Chenango County |
NYSDOH Gazetteer | 082500 |
Date: 2018-09-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-02-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-10-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: please send report to [email protected] | ||
Date: 2015-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2012-10-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-03-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
Date: 2011-10-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2011-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2010-01-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2008-09-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-03-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-10-31 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-05-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2006-10-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2006-03-09 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
OXFORD ACADEMY - SR. HIGH & PRIMARY | District Office | 50 South Washington Avenue, Oxford, NY 13830 | 2018-09-24 |
Street Address | 12 FORT HILL PARK |
City | OXFORD |
State | NY |
Zip | 13830 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ROMA PIZZERIA | Roma's | 2 Main Street, Oxford, NY 13830 | 2018-03-21 |
STADIUM | Stadium | 1 Main Street, Oxford, NY 13830 | 2018-03-21 |
OXFORD TAVERN, LLC | Gary Thompson & Jane Coleman | 3 South Washington Avenue, Oxford, NY 13830 | 2018-03-21 |
6 ON THE SQUARE | Nancy Morey | 6 Lafayette Park, Oxford, NY 13830 | 2016-11-18 |
MR. CHUBB'S FAMILY RESTAURANT | Julie Andrus | 12 Lafayette Park, Oxford, NY 13830 | 2015-04-06 |
HOPPIES ICE CREAM PARLOR | Danielle Williamson | 2 Lafayette Park, Oxford, NY 13830 | 2013-10-11 |
HEADSTART - OXFORD | Opportunities for Chenango, Inc. | 44 North Washington Avenue, Oxford, NY 13830 | 2018-09-24 |
BLUESTONE GOLF COURSE | Willard Bradley Jr. | 44 Scott Street, Oxford, NY 13830 | 2018-06-04 |
CHENANGO SOCCER CLUB | Sylvia Drelich | State Route 12, Oxford, NY 13830 | 2016-08-24 |
Taste 'n See Soup Kitchen | St. Paul's Episcopal Church | 32 State Street, Oxford, NY 13830 | 2015-12-09 |
Please comment or provide details below to improve the information on OXFORD ACADEMY - MIDDLE SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).