TRI COUNTY COUNTRY CLUB FSE (Health Operation# 263984) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 28, 2012.
| NYS Health Operation ID | 263984 |
| Operation Name | TRI COUNTY COUNTRY CLUB FSE/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
540 Rt 90 Forestville NY 14062 |
| Municipality | HANOVER |
| County | CHAUTAUQUA |
| Permitted Operator Name | Tom Mudra |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 066300 |
| Date: 2012-06-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-09-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-08-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-07-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2009-09-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-10 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12B: Improperly functioning on-site sewage disposal system, improper |
||
| Date: 2007-08-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2007-05-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-15 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2006-04-20 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRI COUNTY COUNTRY CLUB FSE | Zollingers Inc. | 540 Rt 90, Forestville, NY 14062 | 2014-06-24 |
| Street Address | 540 RT 90 |
| City | FORESTVILLE |
| State | NY |
| Zip | 14062 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRI-COUNTY COUNTRY CLUB FSE | Tri-county Holding Corporation | 540 Rt 90, Forestville, NY 14062 | 2018-05-17 |
| TRI COUNTY COUNTRY CLUB FSE | Zollingers Inc. | 540 Rt 90, Forestville, NY 14062 | 2014-06-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TAVERN ON THE MALL FSE | Poldervaart | 14 Main Street, Forestville, NY 14062 | 2018-11-15 |
| TRI-COUNTY COUNTRY CLUB FSE | Jeffrey Stoltenberg | 540 Rt 90, Forestville, NY 14062 | 2015-06-03 |
| FORESTVILLE HIGH SCHOOL FSE | Forestville Central School | 4 Academy Street, Forestville, NY 14062 | 2018-11-15 |
| FORESTVILLE SR. NUTRITION PROG SOFA FSE | Chaut Co Office for The Aging | 18 Chestnut Street, Forestville, NY 14062 | 2018-03-12 |
| FORESTVILLE ELEMENTARY SCHOOL FSE | Forestville Central School | 12 Water Street, Forestville, NY 14062 | 2018-01-22 |
| Forestville Elementary School SED Summer Feeding | 12 Water Street, Forestville, NY 14062 | 2017-07-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TAVERN ON THE MALL FSE | Poldervaart | 14 Main Street, Forestville, NY 14062 | 2018-11-15 |
| FORESTVILLE HIGH SCHOOL FSE | Forestville Central School | 4 Academy Street, Forestville, NY 14062 | 2018-11-15 |
| BALL HILL CAMP INST FSE | Hurlburt Road, Forestville, NY 14062 | 2018-07-27 | |
| TRI-COUNTY COUNTRY CLUB FSE | Tri-county Holding Corporation | 540 Rt 90, Forestville, NY 14062 | 2018-05-17 |
| FORESTVILLE SR. NUTRITION PROG SOFA FSE | Chaut Co Office for The Aging | 18 Chestnut Street, Forestville, NY 14062 | 2018-03-12 |
| FORESTVILLE ELEMENTARY SCHOOL FSE | Forestville Central School | 12 Water Street, Forestville, NY 14062 | 2018-01-22 |
| Forestville Elementary School SED Summer Feeding | 12 Water Street, Forestville, NY 14062 | 2017-07-28 | |
| TRI-COUNTY COUNTRY CLUB FSE | Jeffrey Stoltenberg | 540 Rt 90, Forestville, NY 14062 | 2015-06-03 |
| MERRITT ESTATE WINERY FSE | William Merritt | 2264 King Road, Forestville, NY 14062 | 2018-11-07 |
| TRI COUNTY COUNTRY CLUB FSE | Zollingers Inc. | 540 Rt 90, Forestville, NY 14062 | 2014-06-24 |
Please comment or provide details below to improve the information on TRI COUNTY COUNTRY CLUB FSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).