FUDGE'S SUB SHOP (Health Operation# 263574) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2018.
| NYS Health Operation ID | 263574 |
| Operation Name | FUDGE'S SUB SHOP |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
209 Allen Street Jamestown NY 17401 |
| Municipality | JAMESTOWN |
| County | CHAUTAUQUA |
| Permitted Operator Name | ROBERT PARINELLA |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 060200 |
| Date: 2018-02-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Meatballs held at 168 degrees F, todays special. Other sandwiches made to order. Refrigeration temps. satisfactory. Cpr kit, choking poster, gloves. thermometer probe, and sanitizing bucket all satisfactory. Valid permit to operate. | ||
| Date: 2017-02-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Sanitizing Strips, Sanitizing Bucket, Gloves, Thermometer probe, choking poster, valid permit all items satisfactory. All sandwiches made to order. Hot holding meatballs 171 degrees F for subs. | ||
| Date: 2016-01-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: meatballs in sauce = 165 degs. Discussed complaint received regarding gloves and handwashing. Gloves available. |
||
| Date: 2015-01-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Meatballs in crockpot at 168 degrees f. thermometer probe, choking poster, cpr kit. | ||
| Date: 2014-03-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-04-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-05-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-02-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-10-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-01-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-01-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 209 ALLEN STREET |
| City | JAMESTOWN |
| State | NY |
| Zip | 17401 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ST. SUSAN CENTER INC.FSE | St Susan Center | 31 Water Street, Jamestown, NY 14701 | 2018-02-23 |
| ALPHA CAFE AT THE GATEWAY CENTER | Community Helping Hands | 31 Water Street, Jamestown, NY 14701 | 2017-12-22 |
| ALPHA CAFE | Community Helping Hands | 31 Water Street, Jamestown, NY 14701 | 2010-04-15 |
| ST. SUSAN CENTER INC. | Judith Christian | 31 Water Street, Jamestown, NY 14701 | 2009-12-29 |
| CONNELL'S BAR | Suzanne Connell | 3 Winsor Street, Jamestown, NY 14701 | 2018-04-27 |
| WCD BOYS & GIRLS CLUB OF JAMESTOWN FSE | Wc Dibert Boys & Girls Club of Jstn. | 62 Allen Street, Jamestown, NY 14701 | 2017-12-15 |
| MOON BROOK COUNTRY CLUB, INC. FSE | Moon Brook Country Club Inc | 2879 North Main Street Ext, Jamestown, NY 14701 | 2018-12-06 |
| ELMO'S RESTAURANT FSE | Amr El Mohandis | 318 Hebner Street, Jamestown, NY 14701 | 2018-11-27 |
| LIDO'S CRESCENT INN FSE | Richard Elardo | 141-143 Harrison Street, Jamestown, NY 14701 | 2018-03-08 |
| FIFTH WHEEL | Wendy Merchant | 440 Chandler Street, Jamestown, NY 14701 | 2017-12-22 |
Please comment or provide details below to improve the information on FUDGE'S SUB SHOP.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).