FORD HILL COUNTRY CLUB (Health Operation# 256314) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 3, 2018.
| NYS Health Operation ID | 256314 |
| Operation Name | FORD HILL COUNTRY CLUB |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
4734 Route 26 Whitney Point NY 13862 |
| Municipality | NANTICOKE |
| County | BROOME |
| Permitted Corporation Name | THE FORD HILL COUNTRY CLUB, LLC |
| Permitted Operator Name | DAN DRISCOLL |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 036000 |
| Date: 2018-05-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2017-06-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-06-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present |
||
| Date: 2015-08-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-05-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-09-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-09-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-08-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-08-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-05-28 | Type: Inspection |
Violations:
4 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2007-06-14 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2006-06-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Department of State (DOS) ID | 4788624 |
| Entity Name | THE FORD HILL COUNTRY CLUB, LLC |
| Initial DOS Filing Date | 2015-07-13 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | THE FORD HILL COUNTRY CLUB, LLC |
| DOS Process Address |
4734 Ny Route 26 Whitney Point NEW YORK 13862 |
| Street Address | 4734 ROUTE 26 |
| City | WHITNEY POINT |
| State | NY |
| Zip | 13862 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WHITNEY POINT PRESCHOOL & DAY CARE SUMMER FEEDING | 2496 W. Main Street, NY | 2018-07-25 | |
| HEADSTART - WHITNEY POINT | 2498 West Main Street, Whitney Point, NY 13862 | 2018-03-07 | |
| WHITNEY POINT PRESCHOOL & DAY CARE | 2496 West Main Street, Whitney Point, NY 13862 | 2018-03-07 | |
| WHITNEY POINT PRESCHOOL & DAY CARE | 2496 W. Main Street, NY | 2018-03-07 | |
| AMERICAN LEGION #974 | American Legion Post #974 | 7318 119th Street, Whitney Point, NY 13862 | 2018-10-24 |
| STEVE'S BACKYARD BAR-B-Q | Steve's Backyard Bar-b-q, LLC | 2908 Us Highway 11, Whitney Point, NY 13862 | 2018-08-17 |
| FU LUCKY KITCHEN | Fu Lucky Kitchen, Inc. | 7333 Collins Street, Whitney Point, NY 13862 | 2018-06-28 |
| SPARKY'S PUB & GRILL | L&m Works, LLC | 2680 Main Street, Whitney Point, NY 13862 | 2018-05-04 |
| TRIANGLE SCOOP (2) | Gary Burchell | Nys Route 11, Whitney Point, NY 13862 | 2018-05-04 |
| SCOOTER'S PUB | Scooter's Pub LLC | 2672 Main Street, Whitney Point, NY 13862 | 2018-05-04 |
Please comment or provide details below to improve the information on FORD HILL COUNTRY CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).