DOMINOS PIZZA - ENDICOTT (Health Operation# 256179) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 22, 2018.
NYS Health Operation ID | 256179 |
Operation Name | DOMINOS PIZZA - ENDICOTT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
108 Washington Avenue Endicott NY 13760 |
Municipality | UNION |
County | BROOME |
Permitted Corporation Name | GARY & LARRY PIZZA ENT., INC. |
Permitted Operator Name | GARY & LARRY DEBUSK |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Broome County |
NYSDOH Gazetteer | 030200 |
Date: 2019-02-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12A: Hot, cold running water not provided, pressure inadequate Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2018-01-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
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Date: 2017-02-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2016-02-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2015-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2014-01-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2013-01-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2012-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2010-07-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2009-07-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2008-05-05 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2007-06-25 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2006-04-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DOMINOS PIZZA - J.C. | Gary & Larry Pizza Ent., Inc. | 122 Baldwin Street, Johnson City, NY 13790 | 2018-04-12 |
Street Address | 108 Washington AVENUE |
City | ENDICOTT |
State | NY |
Zip | 13760 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PANTHEON RESTAURANT | Jovito Morales | 1203 Monroe Street, Endicott, NY 13760 | 2018-07-02 |
SUBWAY - ENDICOTT | Hess Food Group | 61 Washington Avenue, Endicott, NY 13760 | 2018-01-26 |
TRIANGLE BILLARDS | Nicholas Mariani | 118 1/2 Washington Avenue, Endicott, NY 13760 | 2018-01-22 |
DOWNTOWN QUARTERBACK, THE | Jena of Broome County, Inc. | 115 Washington Avenue, Endicott, NY 13760 | 2018-01-22 |
MAREM | Marem, Inc. | 1304 Monroe Street, Endicott, NY 13760 | 2016-09-12 |
WISE ASH LOUNGE | Wish Ash Lounge, Inc. | 59 Washington Avenue, Endicott, NY 13760 | 2013-12-13 |
THAI BASIL RESTAURANT | Thai Basil LLC | 29 Washington Avenue, Endicott, NY 13760 | 2018-12-10 |
ST AMBROSE SOUP KITCHEN/SED | 203 Washington Avenue, Endicott, NY 13760 | 2018-07-27 | |
ACROPOLIS RESTAURANT | J.k.d. Ent. LLC | 27 1/2 Washington Avenue, Endicott, NY 13760 | 2018-07-02 |
KUCKOO'S NEST, THE | The Kuckoo's Nest, Inc. | 47 Washington Avenue, Endicott, NY 13760 | 2018-06-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).