CHRISTIAN BROTHERS ACADEMY CAFETERIA (Health Operation# 252687) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.
| NYS Health Operation ID | 252687 |
| Operation Name | CHRISTIAN BROTHERS ACADEMY CAFETERIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
12 Airline Drive Colonie NY 12205 |
| Municipality | COLONIE |
| County | ALBANY |
| Permitted Corporation Name | CHARTWELLS DINING SERVICES |
| Permitted Operator Name | ALEESHA MORGAN |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015300 |
| Date: 2019-02-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2018-11-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Aaron Mondore 518-682-7428 |
||
| Date: 2018-05-24 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2017-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-05-23 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-10-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed ATOI | ||
| Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-10-01 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-05-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-10-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-03-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-12-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2013-04-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-11-01 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-02-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-11-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-10-20 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FULTON-MONT. COMMUNITY COLLEGE-ALLEN HOUSE | Chartwells Dining Services | 2805 State Hwy 67, Johnstown, NY 12095 | 2018-11-29 |
| FULTON-MONTGOMERY COMMUNITY COLLEGE FOOD SERVICE | Chartwells Dining Services | 2805 State Hwy 67, Johnstown, NY 12095 | 2018-11-29 |
| ALBANY COLLEGE OF PHARMACY | Chartwells Dining Services | 106 New Scotland Avenue, Albany, NY 12208 | 2018-11-08 |
| ALBANY LAW SCHOOL CAFETERIA | Chartwells Dining Services | 80 New Scotland Avenue, Albany, NY 12208 | 2018-11-08 |
| Syr. Academy of Science High School | Chartwells Dining Services | 1001 Park Avenue, Syracuse, NY 13204 | 2018-11-05 |
| East Syracuse Elementary School | Chartwells Dining Services | 230 Kinne Street, East Syracuse, NY 13057 | 2018-10-24 |
| Minoa Elementary School | Chartwells Dining Services | 501 North Main Street, Minoa, NY 13116 | 2018-10-23 |
| Park Hill - 4 Day Pre-K | Chartwells Dining Services | 303 Roby Avenue, East Syracuse, NY 13057 | 2018-10-22 |
| Fremont Elementary School | Chartwells Dining Services | 115 West Richmond Road, East Syracuse, NY 13057 | 2018-10-19 |
| Pine Grove Middle School | Chartwells Dining Services | 6318 Fremont Road, East Syracuse, NY 13057 | 2018-10-18 |
| Find all services with the same name | |||
| Street Address | 12 AIRLINE DRIVE |
| City | COLONIE |
| State | NY |
| Zip | 12205 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHRISTIAN BROTHERS ACADEMY STADIUM CONCESSION | Christian Brothers Academy | 12 Airline Drive, Albany, NY 12205 | 2018-09-04 |
| ALBANY LEGENDS @ CHRISTIAN BROS. ACADEMY/i | Capital Vly Sports & Entertainment, Inc. | 12 Airline Drive, Albany, NY 12205 | 2012-04-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-MCDONALD'S #22518 | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 | |
| SILKS SARATOGA BISTRO | Host International, Inc. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| STARBUCK'S COFFEE | Host International, Inc. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| ADIRONDACK LODGE | Host International, Inc. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| FROZEN DESSERT-DUNKIN DONUTS | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 | |
| HUDSON VALLEY WINE BAR | Host International, Inc. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| DUNKIN' DONUTS | Albany Airport Donuts, LLC. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| THE LO-CAL | Hms Host Family Restaurants, Inc. | 737 Albany-shaker Road, Albany, NY 12110 | 2018-04-18 |
| MCDONALD'S #22518 | J.j.r. Wizards, LLC. | 737 Albany-shaker Road, Albany, NY 12211 | 2018-04-18 |
| FRESH ITALIAN KITCHEN #4210 | Albany Airport, LLC. | 737 Albany-shaker Road, Albany, NY 12211 | 2017-08-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).