COLONIE CENTRAL HIGH SCHOOL CAFETERIA (Health Operation# 252268) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2018.
| NYS Health Operation ID | 252268 |
| Operation Name | COLONIE CENTRAL HIGH SCHOOL CAFETERIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Raider Boulevard Albany NY 12205 |
| Municipality | COLONIE |
| County | ALBANY |
| Permitted Corporation Name | SOUTH COLONIE CENTRAL SCHOOL DISTRICT |
| Permitted Operator Name | ANNETTE CHAMBERLAIN |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015300 |
| Date: 2019-03-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations ATOI | ||
| Date: 2018-11-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-06-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-05-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used |
||
| Date: 2016-10-13 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: recheck to see if correct sets were taken to coorect the the temp violation. |
||
| Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-10-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2015-04-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-12-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-05-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-09-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-03-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-11-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-04-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-11-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-04-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-12-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-04-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2008-12-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2008-06-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VEEDER ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 Veeder Drive, Colonie, NY 12205 | 2018-11-01 |
| SHAKER ROAD ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 512 Albany Shaker Road, Loudonville, NY 12211 | 2018-10-31 |
| FOREST PARK ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 Forest Drive, Albany, NY 12205 | 2018-10-29 |
| ROESSLEVILLE ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 California Avenue, Albany, NY 12205 | 2018-10-18 |
| SADDLEWOOD ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 Loralee Drive, Albany, NY 12205 | 2018-10-15 |
| LISHAKILL MIDDLE SCHOOL CAFETERIA | South Colonie Central School District | 100 Waterman Avenue, Albany, NY 12205 | 2018-10-12 |
| SAND CREEK MIDDLE SCHOOL CAFETERIA | South Colonie Central School District | 329 Sand Creek Road, Colonie, NY 12205 | 2018-10-12 |
| Street Address | 1 RAIDER BOULEVARD |
| City | ALBANY |
| State | NY |
| Zip | 12205 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARABELLA PIZZA & BAKERY | Sarabella, Inc. | 391 Sandcreek Road, Albany, NY 12205 | 2018-04-23 |
| FROZEN DESSERT-SARABELLA PIZZA & BAKERY | 391 Sandcreek Road, Albany, NY 12205 | 2014-10-21 | |
| THE BAKE HOUSE | Michelle Dicarmine | 391 Sand Creek Road, Albany, NY 12205 | 2010-01-11 |
| TRAVELODGE INN & SUITES Food Service | 42 Wolf Road, Albany, NY 12205 | 2018-11-29 | |
| ROESSLEVILLE ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 California Avenue, Albany, NY 12205 | 2018-10-18 |
| PANERA BREAD #1127 | Panera, LLC. | 65 Wolf Road, Albany, NY 12205 | 2018-05-15 |
| FROZEN DESSERT-TACO BELL #26362 | 56 Wolf Road, Albany, NY 12205 | 2018-03-12 | |
| TACO BELL #26362 | Hospitality Syracuse, Inc. | 56 Wolf Road, Albany, NY 12205 | 2018-03-12 |
| BUCA DI BEPPO | Buca Restaurants, Inc. | 44 Wolf Road, Albany, NY 12205 | 2018-03-06 |
| CHILI'S GRILL & BAR | Pepper Dining, Inc. | 60 Wolf Road, Albany, NY 12205 | 2018-02-13 |
Please comment or provide details below to improve the information on COLONIE CENTRAL HIGH SCHOOL CAFETERIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).