SBARRO #671 @ CROSSGATES MALL (Health Operation# 252123) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 15, 2018.
| NYS Health Operation ID | 252123 |
| Operation Name | SBARRO #671 @ CROSSGATES MALL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1 Crossgates Mall Road Albany NY 12203 |
| Municipality | GUILDERLAND |
| County | ALBANY |
| Permitted Corporation Name | SBARRO, LLC. |
| Permitted Operator Name | SHAYNA DESAI |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015500 |
| Date: 2018-10-15 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: Fair Compliance Posted |
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| Date: 2018-09-25 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Note: 1. Paper towels placed near handwashing station 2. Floors cleaner than before 3. No expired food stored in walk in cooler Excellent Compliance Posted |
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| Date: 2018-09-11 | Type: Re-Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Note: Education provided about using logs when time is used as control Corrected: 1. Cans removed from floor 2. Cleaner separate from cookies 3. Refuse/clutter removed from employee entrance door, 4. No dented cans observed 5. ice scoop not in ice 6. floors cleaned 7. 3 bay sink no longer leaking Good Compliance Posted |
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| Date: 2018-08-29 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Fair Compliance Posted [email protected] |
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| Date: 2017-07-25 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2017-05-24 | Type: Re-Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2017-05-05 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SBARRO ITALIAN EATERY-WILTON MALL | Sbarro, LLC. | 3065 Route 50, Wilton Mall, Saratoga Springs, NY 12866 | 2013-02-26 |
| Street Address | 1 CROSSGATES MALL ROAD |
| City | ALBANY |
| State | NY |
| Zip | 12203 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STARBUCK'S COFFEE #11064 @ CROSSGATES MALL | Starbucks Coffee Company, Inc. | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-12-07 |
| RUBY TUESDAY #2962 @ CROSSGATES MALL | Ruby Tuesday, Inc. | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-10-26 |
| UNO PIZZERIA & GRILL @ CROSSGATES MALL | Pizzeria Uno of Albany, Inc. | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-09-17 |
| SUBWAY#28373 @ CROSSGATES MALL | Draper Development, LLC | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-09-11 |
| AUNTIE ANNE'S @ CROSSGATES MALL | K.p. Ventures, Inc. | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-09-04 |
| FROZEN DESSERT-AUNT ANNE'S | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-09-04 | |
| WENDY'S #28-001 @ CROSSGATES MALL | Wendal Corporation | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-08-29 |
| FROZEN DESSERT-REGAL CINEMA 18 | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-08-28 | |
| REGAL CINEMA 18 @ CROSSGATES MALL | Regal Cinemas Corporation | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-08-28 |
| THE MELTING POT RESTAURANT | Logpar, Inc. | 1 Crossgates Mall Road, Guilderland, NY 12203 | 2018-08-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ORANGE JULIUS/JUST JUICE | A. Whitken Enterprises, Inc.-n.y. | 1 Crossgates Mall Road, Albany, NY 12203 | 2016-01-19 |
| FROZEN DESSERT-ORANGE JULIUS/JUST JUICE | 1 Crossgates Mall Road, Albany, NY 12203 | 2016-01-19 | |
| YOGEN FRUZ KISOK-REGAL CINEMA 18 | 1 Crossgates Mall Road, Albany, NY 12203 | 2015-10-30 | |
| ARBY'S @ CROSSGATES MALL | Anderlee, Inc. | One Crossgates Mall Road, Albany, NY 12203 | 2012-01-03 |
| FROZEN DESSERT-ARBYS | One Crossgates Mall Road, Albany, NY 12203 | 2012-01-03 | |
| TEAVANA | Teavana Corporation | B205a - 1 Crossgates Mall Road, Albany, NY 12203 | 2011-01-11 |
| SEATTLE'S BEST COFFEE @ BORDERS BOOKS MUS | Border's, Inc. | 1-l210 Crossgates Mall Road, Albany, NY 12203 | 2011-01-11 |
| FRIENDLY'S ICE CREAM # 841 @ CROSSGATES M | Friendly's Ice Cream Corporation | One Crossgates Mall Road, Albany, NY 12203 | 2010-04-01 |
| CHINESE GOURMET EXPRESS @ CROSSGATES MALL | Tung Hang Chen | One Crossgates Mall Road, Albany, NY 12203 | 2010-03-01 |
| FROZEN DESSERT-FRIENDLY'S #841 | One Crossgates Mall Road, Albany, NY 12203 | 2010-02-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).