YAN'S CHINESE RESTAURANT (Health Operation# 251670) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 11, 2013.
NYS Health Operation ID | 251670 |
Operation Name | YAN'S CHINESE RESTAURANT/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
168 Delaware Avenue Delmar NY 12054 |
Municipality | BETHLEHEM |
County | ALBANY |
Permitted Corporation Name | JIN BUFFET, INC. |
Permitted Operator Name | WEI TAO ZHENG |
Permit Expiration Date | 09/30/2013 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 015100 |
Date: 2013-01-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-03-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-01-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2010-04-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-03-15 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-03-10 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2008-11-21 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2007-10-16 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2006-11-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 168 DELAWARE AVENUE |
City | DELMAR |
State | NY |
Zip | 12054 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
YAN'S CHINESE BUFFET | Sister Chinese Buffet, Inc. | 168 Delaware Avenue, Delmar, NY 12054 | 2018-12-18 |
FROZEN DESSERT-YAN'S CHINESE BUFFET | 168 Delaware Avenue, Delmar, NY 12054 | 2018-12-11 | |
FROZEN DESSERT-YAN'S CHINESE | 168 Delaware Avenue, Delmar, NY 12054 | 2013-01-11 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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GUSTO'S | Gusto's Pizza, Inc. | 180 Delaware Avenue, Delmar, NY 12054 | 2018-02-06 |
180 SHALIMAR | Chakwal, Inc. | 180 Delaware Avenue, Delmar, NY 12054 | 2018-10-31 |
THE HIDDEN CAFE | Mtf, Inc. | 180 Delaware Avenue, Delmar, NY 12054 | 2018-10-26 |
MERCATO'S PIZZERIA RESTAURANT | Istanbul Delights, LLC. | 155 Delaware Avenue, Delmar, NY 12054 | 2018-08-23 |
NEW EMPIRE WOK OF DELMAR | New Empire Wok of Delmar, Inc. | 159 Delaware Avenue, Delmar, NY 12054 | 2018-04-23 |
DEL LANES | Bcms Bowling, Inc. | 4 Bethlehem Court, Delmar, NY 12054 | 2018-04-03 |
FROZEN DESSERT-DEL LANES | 4 Bethlehem Court, Delmar, NY 12054 | 2018-04-02 | |
SUBWAY | Ismail Enterprises, Inc. | 180 Delaware Avenue, Delmar, NY 12054 | 2018-01-17 |
FROZEN DESSERT-MCDONALD'S #1435 | 132 Delaware Avenue, Delmar, NY 12054 | 2018-01-02 | |
MCDONALD'S #1435 | Michell Albany, LLC. | 132 Delaware Avenue, Delmar, NY 12054 | 2018-01-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).