Hillside Tavern (Health Operation# 977124) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 7, 2018.
NYS Health Operation ID | 977124 |
Operation Name | Hillside Tavern |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2630 Attica Road Alexander NY 14005 |
Municipality | ALEXANDER |
County | GENESEE |
Permitted Operator Name | Kimberly Acquard |
Permit Expiration Date | 10/31/2019 |
Local Health Department | Genesee County |
NYSDOH Gazetteer | 185100 |
Date: 2018-06-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Valid permit conspicuously posted in the dining room. Accurate 0-220 degree F thermometer readily available in the kitchen. Educated provided on cooking temperature requirements and cook-cool-reheat methods of potentially hazardous food items. Discussed glove use, hand washing, and sick food worker policy. Provided cook-cool-reheat brochure at time of inspection. Chlorine residual measuring 1.4 ppm at time of inspection. Inspectors present: J. Zaremski and L. Carney. (2) |
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Date: 2018-03-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Water measured 0.28 ppm chlorine. Dial thermometer 0 to 220 F on premises. Left copy of ill food worker brochure with owner. |
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Date: 2017-12-19 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Reminder employees in food prep and dishwashing areas are to use covered containers with straws for drinks - chlorine 2.2ppm - 0-220 thermometers and gloves on site |
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Date: 2017-10-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Preoperational follow-up. Operator states that she will call Genesee Pest Control before the end of this week. Rodent droppings have been removed, operator states that all shelving/floor of store room, bar countertops, and floor/shelving in walk-in cooler have been cleaned and sanitized with bleach. Floor behind bar has been cleaned. Trash receptacle has not been installed in womens restroom, shall be installed prior to opening. Shelving at prep table has not been cleaned, shall be cleaned prior to opening. Chlorine residual 3.2ppm, operator is now maintaining adequate records of daily chlorine residuals. O.K. to permit, O.K. to operate. 1.5 |
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Date: 2017-10-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present |
Street Address | 2630 Attica ROAD |
City | ALEXANDER |
State | NY |
Zip | 14005 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Blue Dog Saloon | Shannon Szalay | 2630 Attica Road, Alexander, NY 14005 | 2017-06-29 |
Alexander Town & Country Tavern | Tim Watson | 2630 Attica Road, Alexander, NY 14005 | 2008-03-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).