HENNINGS LOCAL (Health Operation# 894674) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
| NYS Health Operation ID | 894674 |
| Operation Name | HENNINGS LOCAL |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
6 Old County Road Cochecton NY 12727 |
| Municipality | COCHECTON |
| County | SULLIVAN |
| Permitted Corporation Name | Henning's Local LLC |
| Permitted Operator Name | Henning Nordanger |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525200 |
| Date: 2018-10-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
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Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Orange-glazed beets cooking on stove, measured at 207F. Observed fresh homemade mashed potatoes be placed in steam table with water 180+F, potatoes measured at 166F. 5-door reach-in cooler chili base mixture 40F. Discussed cooling techniques and garnishes: good. Product thermometer and (chlorine) test strips to evaluate concentration of sanitizing solution available on-site. Facility observed to be kept very neat and well-maintained. |
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| Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Operator not on-site at time of inspection. // No foods observed to be on steam table (foods still under preparation during inspection). Meat reach-in cooler (beneath prep table) - packaged steaks 44F. // Food product thermometer, bar area and customer restrooms observed to be acceptable. Ansul (fire suppression system) tagged April 2017. // Discussed cooling and reheating procedures with cook/manager (Julian) - acceptable. |
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| Date: 2016-05-06 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Hot-holding: mashed potatoes 142F. Observed empty Home Depot buckets stored on shelf, and discussed with operator that these buckets are not permitted for food storage. Henning stated that he only used these buckets for cleaning purposes (to store cleaning chemicals), or to transport used cooking oil that is to be discarded. No bare hand contact with ready-to-eat foods observed, all foods that were not actively being prepared were observed to be stored under refrigeration/hold-held. All other violations observed during last inspection (December 8, 2015) have been corrected, except for that the employee restroom door was held open. |
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| Date: 2015-11-27 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HENNING'S LOCAL | Henning's Local LLC | 1040 Route 55, Eldred, NY 12732 | 2014-11-17 |
| Department of State (DOS) ID | 4226209 |
| Entity Name | HENNING'S LOCAL LLC |
| Initial DOS Filing Date | 2012-04-04 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | HENNING'S LOCAL LLC |
| DOS Process Address |
Po Box 297 Eldred NEW YORK 12732 |
| Street Address | 6 Old County ROAD |
| City | Cochecton |
| State | NY |
| Zip | 12727 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HEINLE'S GENERAL STORE | Six Old County Road Inc. | 6 Old County Road, Cochecton Center, NY 12727 | 2018-01-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HEINLE'S GENERAL STORE | Six Old County Road Inc. | 6 Old County Road, Cochecton Center, NY 12727 | 2018-01-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).