Sweet Basil Asian Cuisine (Health Operation# 882849) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 20, 2018.
NYS Health Operation ID | 882849 |
Operation Name | Sweet Basil Asian Cuisine |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
143 Marshall Street Syracuse NY 13210 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Corporation Name | Sweet Basil Asian Cuisine, LLC |
Permitted Operator Name | Tom Tran |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2018-04-20 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-10-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2016-08-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Today's reinspection finds the majority of violations have been corrected. Recommend abate, no further action necessary. |
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Date: 2016-07-13 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2015-05-14 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Department of State (DOS) ID | 4618473 |
Entity Name | SWEET BASIL ASIAN CUISINE, LLC |
Initial DOS Filing Date | 2014-08-07 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | SWEET BASIL ASIAN CUISINE, LLC |
DOS Process Address |
143 Marshall St Syracuse NEW YORK 13210 |
Street Address | 143 Marshall STREET |
City | Syracuse |
State | NY |
Zip | 13210 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Taste of Asia | Stanley Chen | 143 Marshall Street, Syracuse, NY 13210 | 2018-09-04 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).