MRS. LONDON'S (Health Operation# 879703) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 2, 2018.
NYS Health Operation ID | 879703 |
Operation Name | MRS. LONDON'S |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
464 Broadway Saratoga Springs NY 12866 |
Municipality | SARATOGA SPGS. |
County | SARATOGA |
Permitted Corporation Name | SARATOGA HOSPITALITY & BAKERY, LLC. |
Permitted Operator Name | RYAN VENEZIA |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 450100 |
Date: 2018-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No critical violations noted. Any questions can be directed to this office via email or telephone. | ||
Date: 2018-02-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Comments: Violations must be corrected as soon as possible. Contact this office via email or telephone with any questions. |
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Date: 2017-02-07 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions. Discussed bare hand contact prevention with ready to eat foods with operator. Highly recommend utilizing Time as a Public Health Control (TPHC) with coffee creamers. Documentation on TPHC priced to operator. |
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Date: 2016-02-26 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Violations to be corrected in a timely manner. Contact this office with any questions via email or telephone. Discussed bare hand contact prevention and hot/cold holding requirements with operator. |
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Date: 2015-05-06 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Violations to be corrected by 5/20/15, with the exception of floor and wall repair. send email correspondence to this office with corrective actions taken for each violation, and an expected timeline for floor and wall repair. Any questions can also be directed to this office via email or telephone. |
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Date: 2014-11-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Street Address | 464 BROADWAY |
City | SARATOGA SPRINGS |
State | NY |
Zip | 12866 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MRS. LONDON'S, LLC | Max Restaurant & Bar, LLC. | 464 Broadway, Saratoga Springs, NY 12866 | 2014-03-05 |
ARNET'S | Arthur Simard | 464 Broadway, Troy, NY 12180 | 2010-10-26 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MAX LONDONS | Saratoga Hospitality, LLC. | 466-468 Broadway, Saratoga Springs, NY 12866 | 2018-11-02 |
WHEATFIELDS, INC. | Wow Restaurants, Inc. | 440 Broadway, Saratoga Springs, NY 12866 | 2018-04-26 |
PIZZA 7 | Ballica, LLC. | 7 Caroline Street, Saratoga Springs, NY 12866 | 2018-04-26 |
SARATOGA COFFEE TRADERS | Lea Ave Coffee Kids, Inc. | 447 Broadway, Saratoga Springs, NY 12866 | 2018-03-26 |
COMPTON'S RESTAURANT | Shortorder Inc. | 457 Broadway, Saratoga Springs, NY 12866 | 2018-03-07 |
RESERVE (THE) | Linashlee Corporation | 6 Caroline Street, Saratoga Springs, NY 12866 | 2018-02-03 |
COMFORT KITCHEN | Comfort Kitchen, Inc. | 454 Broadway, Saratoga Springs, NY 12866 | 2018-01-31 |
ONE CAROLINE | Scratchpad Holdings, LLC. | 1 Caroline Street, Saratoga Springs, NY 12866 | 2017-12-18 |
SINCLAIR SARATOGA | 17 Maple Group, LLC. | 17 Maple Avenue, Saratoga Springs, NY 12866 | 2017-12-07 |
SPA CITY TAP & BARREL | Saratoga Atm Services, Inc. | 13 Caroline Street, Saratoga Springs, NY 12866 | 2017-11-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).