Jamie's Pastries & Restaurant (Health Operation# 857980) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 22, 2014.
NYS Health Operation ID | 857980 |
Operation Name | Jamie's Pastries & Restaurant/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
523 Marcellus Street Syracuse NY 13204 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Operator Name | Jamie Osorio |
Permit Expiration Date | 01/31/2015 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2014-12-22 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-12-02 | Type: Inspection |
Violations:
5 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-01-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 523 Marcellus STREET |
City | Syracuse |
State | NY |
Zip | 13204 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).