PAPO DELI (Health Operation# 856667) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 24, 2017.
| NYS Health Operation ID | 856667 |
| Operation Name | PAPO DELI |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
164 Rockaway Avenue Valley Stream NY 11580 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | 164 PAPO GROCERY CORP |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291000 |
| Date: 2017-04-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-22 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Grade: C. Seats: 10. FMTC: Jovanny Quiroz #43044 ex. 2/18. |
||
| Date: 2016-02-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected. Final inspection: 2/11/16. | ||
| Date: 2016-01-27 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Inspection: 1/20/16, Re-Inspection: 1/27/16, 2/4/16, Check for thermometer replacement. |
||
| Date: 2016-01-20 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Seating: 6, Rating "C", Food Manager: Jovanny Quiroz, exp. 2/18, #43044, Re-inspection: 1/27 |
||
| Date: 2015-02-17 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2015-01-23 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2015-01-15 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 12A: Hot, cold running water not provided, pressure inadequate Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-01-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-01-06 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Department of State (DOS) ID | 4201721 |
| Entity Name | 164 PAPO GROCERY CORP. |
| Initial DOS Filing Date | 2012-02-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | 164 PAPO GROCERY CORP. |
| DOS Process Address |
164 Rockaway Avenue Valley Stream NEW YORK 11580 |
| Street Address | 164 ROCKAWAY AVENUE |
| City | VALLEY STREAM |
| State | NY |
| Zip | 11580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PAPO DELI | Papo Deli Inc. | 164 Rockaway Avenue, Valley Stream, NY 11580 | 2013-04-15 |
| PAPO DELI & GROCERY | 164 Rockaway Deli Inc | 164 Rockaway Avenue, Valley Stream, NY 11580 | 2009-02-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURRITO MONSTER | Sheng Hang You | 141 S Franklin Avenue, Valley Stream, NY 11580 | 2018-12-06 |
| VALLEY STREAM SD - WHEELER AVE ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 1 West Wheeler Avenue, Valley Stream, NY 11580 | 2018-12-06 |
| MITCHELL'S RESTAURANT | Mitchell's Diner · Vaso Restaurant Inc | 191 Rockaway Avenue, Valley Stream, NY 11580 | 2018-11-02 |
| BOSTON MARKET #280 | Boston Market Corp | 168 W Merrick Road, Valley Stream, NY 11580 | 2018-10-04 |
| CINNABON | Great Bons Inc | 1122 Green Acres Mall, Valley Stream, NY 11580 | 2018-09-18 |
| CHARLIE MEANEY'S | Charlie Meaneys · Ktm Holdings LLC | 52 Central Court, Valley Stream, NY 11580 | 2018-09-17 |
| WENDY'S | T & N of Ga Inc | 2046 Green Acres Mall, Valley Stream, NY 11580 | 2018-09-06 |
| RAILROAD INN | Trestle Tavern Corp | 151 S Franklin Avenue, Valley Stream, NY 11580 | 2018-06-11 |
| DOMINO'S PIZZA | Nader Inc | 479 W Merrick Road, Valley Stream, NY 11580 | 2018-05-01 |
| T & N DELI & GRILL | T and N Deli and Grill · T & N Deli & Grill Inc | 285 E Merrick Road, Valley Stream, NY 11580 | 2018-04-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).