HARVEST CAFE (Health Operation# 848911) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 6, 2016.
| NYS Health Operation ID | 848911 |
| Operation Name | HARVEST CAFE/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
298 Exchange Boulevard Rochester NY 14608 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2015 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2016-01-06 | Type: Re-Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Reinspection (2) on or after 02/01/2016. |
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| Date: 2015-12-14 | Type: Inspection |
Violations:
3 critical,
22 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Comments: Reinspection on or after 01/04/2015 |
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| Date: 2014-04-16 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-15 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2014-04-14 | Type: Re-Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 298 EXCHANGE BOULEVARD |
| City | ROCHESTER |
| State | NY |
| Zip | 14608 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAC'S PHILLY STEAKS | 298 Exchange Boulevard, Rochester, NY 14608 | 2019-01-25 | |
| NEW TAJ INDIA CUISINE | 298 Exchange Boulevard, Rochester, NY 14608 | 2013-04-30 | |
| Chayote | 298 Exchange Boulevard, Rochester, NY 14604 | 2009-11-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CASA CANTINA | 547 State Street, Rochester, NY 14608 | 2018-12-10 | |
| JEFFERSON CAMPUS | 1 Edgerton Park Park, Rochester, NY 14608 | 2018-11-16 | |
| ROCKY'S INC. | 190 Jay Street, Rochester, NY 14608 | 2018-11-02 | |
| CATHOLIC FAMILY CENTER FREEDOM HOUSE | 55 Troup Street, Rochester, NY 14608 | 2018-10-17 | |
| PANZARI'S ITALIAN BISTRO | 321 Exchange Boulevard, Rochester, NY 14608 | 2018-10-09 | |
| SPIRO'S RESTAURANT | 490 State Street, Rochester, NY 14608 | 2018-10-09 | |
| EARLY CHILDHOOD OF ROCHESTER | 15 Costar Street, Rochester, NY 14608 | 2018-10-01 | |
| CHINA STAR | 600 West West Main Street, Rochester, NY 14608 | 2018-09-27 | |
| N.ROCHESTER COMMUNITY SCHOOL | 85 Adams Street, Rochester, NY 14608 | 2018-09-21 | |
| Caresteam World HQ | 150 Verona Street Street, Rochester, NY 14608 | 2018-08-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).