CHAR STEAKHOUSE (Health Operation# 831744) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 17, 2018.
NYS Health Operation ID | 831744 |
Operation Name | CHAR STEAKHOUSE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
151 Bryant Pond Road Putnam Valley NY 10579 |
Municipality | PUTNAM VALLEY |
County | PUTNAM |
Permitted Corporation Name | 151 RESTAURANT CORP. |
Permitted Operator Name | RICHARD MEGNA |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Putnam County |
NYSDOH Gazetteer | 395400 |
Date: 2018-09-17 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2018-08-15 | Type: Inspection |
Violations:
3 critical,
20 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Comments: Trainee: Andrea DeMarchi A re-inspection will occur after two weeks. |
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Date: 2018-06-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2017-09-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: No evidence of septic failure. |
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Date: 2017-03-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: No evidence of septic failure. |
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Date: 2016-11-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: sign of past waste diposal in to storm water catch basin in parking lot near kitchen exit door. Discussed issue with Mike Mazzei, and any disposal in to that location will not occur in the future in order to avoid any potential violations and fines by our Department and NYCDEP. |
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Date: 2016-04-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: provided info on Putnam e-cig/vaping ban law |
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Date: 2015-11-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: water sample taken |
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Date: 2015-05-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Department of State (DOS) ID | 4360238 |
Entity Name | 151 RESTAURANT CORP. |
Initial DOS Filing Date | 2013-02-14 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | 151 RESTAURANT CORP. |
DOS Process Address |
151 Bryant Pond Road Mahopac NEW YORK 10541 |
Street Address | 151 BRYANT POND ROAD |
City | PUTNAM VALLEY |
State | NY |
Zip | 10579 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
151 Grill (PV) | Hanlons Neighborhood Steak Inc. | 151 Bryant Pond Road, Putnam Valley, NY 10579 | 2013-01-02 |
HANLON'S NEIGHBORHOOD STEAKHOUSE | Hanlon's Steakhouse | 151 Bryant Pond Road, Putnam Valley, NY 10579 | 2010-11-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BENVENUTO PIZZERIA & RESTAURANT | Benvenuto Pizzeria & Restaurant Corp. | 35 Secor Road, Mahopac, NY 10541 | 2018-10-16 |
MAHOPAC DELI | Db Namaste Enterprises Inc. | 41 Secor Road, Mahopac, NY 10541 | 2018-10-10 |
A & M COUNTRY STORE | Mrf Enterprises, Inc. | 41 Secor Road, Mahopac, NY 10541 | 2014-01-27 |
BENVENUTO | Benvenuto, LLC | 35 Secor Road, Mahopac, NY 10541 | 2014-01-27 |
A&M COUNTRY STORE CORP. | Tony Ragusa | 41 Secor Road, Mahopac, NY 10541 | 2012-08-27 |
DOUGH BOYZ ITALIAN PIZZERIA & REST. INC./ | Peter Maiolini | 35 Secor Road, Mahopac, NY 10541 | 2008-12-04 |
NEW CHAN'S GARDEN | New Chan's Garden Yk Inc. | 54 Secor Road, Mahopac, NY 10541 | 2018-09-14 |
CHAN'S GARDEN | Chan's Garden LLC Inc. | 54 Secor Road, Mahopac, NY 10541 | 2013-02-21 |
SECOR CHAN'S GARDEN / KWAN | Kwan Chan | 54 Secor Road, Mahopac, NY 10541 | 2010-09-23 |
EDUARDO'S TRATTORIA | Eduardo's Trattoria, Inc. | 115 Secor Road, Mahopac, NY 10541 | 2018-10-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).