CARRUBBAS PIZZA (Health Operation# 821475) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 22, 2015.
| NYS Health Operation ID | 821475 |
| Operation Name | CARRUBBAS PIZZA/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
739 Hudson Avenue Stillwater NY 12170 |
| Municipality | STILLWATER |
| County | SARATOGA |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 452700 |
| Date: 2015-04-22 | Type: Inspection |
Violations:
2 critical,
21 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used Comments: *Accountability system to be implemented to ensure that pizza containing potentially hazardous toppings (anything other than plain cheese, pepperoni, and bacon) is held at room temperature for no more than 2 hours, and discarded after 2 hours. Discussed several options: a log (which must include each type of pizza, time placed at room temperature for service, and time to be discarded), labeling pizza pans with time placed out and time to be discarded, and setting labeled timers for each pizza. *Operator must obtain a stem probe thermometer (detailed in violation 2E) and submit proof of purchase (receipt or photo) to NYSDOH by close of business Thursday, April 23. *Proper sanitizer must be obtained, and implemented within 24 hours. *All other violations to be corrected by 5/15/15. Email Megan with list of corrections or any questions. |
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| Date: 2013-01-09 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 739 HUDSON AVENUE |
| City | STILLWATER |
| State | NY |
| Zip | 12170 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SOUP R PIZZA, LLC. | Soup R Pizza, LLC | 739 Hudson Avenue, Stillwater, NY 12170 | 2019-02-21 |
| SQUIRES BRICK OVEN PIZZA | Squires Brick Oven Pizzeria, LLC. | 739 Hudson Avenue, Stillwater, NY 12170 | 2015-12-10 |
| FRANKIE O'S PIZZA & PASTA/inacTIVE | Ryan Semago | 739 Hudson Avenue, Stillwater, NY 12170 | 2012-04-20 |
| FRANKIE O'S PIZZA & PASTA | Frank Orlando, Sr. | 739 Hudson Avenue, Stillwater, NY 12170 | 2010-06-01 |
| FRANKIE O'S PIZZA & PASTA | 739 Hudson Avenue, Stillwater, NY 12170 | 2007-11-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PAT'S SUBMARINE SHOP | Fred Myott | 119 North Hudson Avenue, Stillwater, NY 12170 | 2018-10-25 |
| STILLWATER CENTRAL-ELEMENTARY | Stillwater Central School | 334 North Hudson Avenue, Stillwater, NY 12170 | 2018-10-25 |
| STILLWATER CENTRAL-JR/SR HIGH | Stillwater Central School | 1068 North Hudson Avenue, Stillwater, NY 12170 | 2018-10-25 |
| ADMIRAL'S MARINA & TAVERN | Johanna Dyer | North Hudson Ave, Rtes 4 & 32, Stillwater, NY 12170 | 2013-09-18 |
| SOUP R PIZZA, LLC. | Soup R Pizza, LLC | 739 Hudson Avenue, Stillwater, NY 12170 | 2019-02-21 |
| DOM'S PIZZA | Dom's Enterprises, Inc. | 719 Hudson Avenue, Stillwater, NY 12170 | 2018-10-25 |
| MORENO'S PIZZA | Trk Pizza, LLC | 751 Hudson Avenue, Stillwater, NY 12170 | 2018-10-25 |
| ROOM TO BLOOM @ Stillwater Area Community Center | Stillwater Area Comm Center | 19 Palmer Street, Stillwater, NY 12170 | 2017-11-07 |
| RAVEN'S BRICK OVEN PIZZA | Raven's Brick Oven Pizza LLC | 739 Hudson Avenue, Stillwater, NY 12170 | 2017-11-07 |
| SQUIRES BRICK OVEN PIZZA | Squires Brick Oven Pizzeria, LLC. | 739 Hudson Avenue, Stillwater, NY 12170 | 2015-12-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).