NEW WOK KING (Health Operation# 820526) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 18, 2013.
NYS Health Operation ID | 820526 |
Operation Name | NEW WOK KING/Dormant |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
474 Nassau Road Roosevelt NY 11575 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | NEW WOK KING YANG INC |
Permit Expiration Date | 07/31/2014 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295042 |
Date: 2013-12-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-11-15 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2013-04-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-14 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-10-24 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-09-17 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW WOK KING | New Wok King Fan Inc | 474 Nassau Road, Roosevelt, NY 11575 | 2014-06-24 |
NEW WOK KING | Zhang's Chinese Restaurant Inc | 474 Nassau Road, Roosevelt, NY 11575 | 2012-03-30 |
NEW WOK KING | Chai Lin | 500 Route 303, Orangeburg, NY 10962 | 2007-09-27 |
Department of State (DOS) ID | 4252761 |
Entity Name | NEW WOK KING YANG INC. |
Initial DOS Filing Date | 2012-06-01 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | YOU QING YANG |
DOS Process Address |
474 Nassau Road Roosevelt NEW YORK 11575 |
Location Name | NEW WOK KING YANG INC |
Location Address |
474 Nassau Road Roosevelt NEW YORK 11575 |
Street Address | 474 NASSAU ROAD |
City | ROOSEVELT |
State | NY |
Zip | 11575 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW WOK KING | New Wok King Usa Inc | 474 Nassau Road, Roosevelt, NY 11575 | 2018-02-07 |
NEW WOK KING | New Wok King Fan Inc | 474 Nassau Road, Roosevelt, NY 11575 | 2014-06-24 |
NEW WOK KING | Zhang's Chinese Restaurant Inc | 474 Nassau Road, Roosevelt, NY 11575 | 2012-03-30 |
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IN AND OUT DELI | Baddad Deli Inc | 498 Nassau Road, Roosevelt, NY 11575 | 2018-11-01 |
VELT DELI & GROCERY | Velt Corp | 144 Nassau Road, Roosevelt, NY 11575 | 2018-09-26 |
LA PAZ DELI & RESTAURANT | Three Brothers Restaurant Corp. | 377 Nassau Road, Roosevelt, NY 11575 | 2018-09-20 |
AMC CHILD CARE CENTER | Amc Child Care Center Inc | 45 Rose Avenue, Roosevelt, NY 11575 | 2018-09-06 |
DA FU HAO RESTAURANT | Ming Xin Cao | 135 A Babylon Turnpike, Roosevelt, NY 11575 | 2018-07-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).