NORWICH DINER, LLC (Health Operation# 820376) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 27, 2016.
| NYS Health Operation ID | 820376 |
| Operation Name | NORWICH DINER, LLC |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
47 East Main Street Norwich NY 13815 |
| Municipality | NORWICH |
| County | CHENANGO |
| Permitted Corporation Name | NORWICH DINER, LLC |
| Permitted Operator Name | MIKE KOUKOUDAKIS |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Chenango County |
| NYSDOH Gazetteer | 082400 |
| Date: 2016-12-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2015-08-27 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9C: Hair is improperly restrained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-03-18 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-12-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-09-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-04-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 8F: Improper thawing procedures used Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORWICH DINER, LLC | El Sayed Mahamed | 47 East Main Street, Norwich, NY 13815 | 2018-03-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NORWICH DINER, LLC | El Sayed Mahamed | 47 East Main Street, Norwich, NY 13815 | 2018-03-06 |
| Street Address | 47 EAST MAIN STREET |
| City | NORWICH |
| State | NY |
| Zip | 13815 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHRISTIAN NEIGHBORHOOD CENTER | 22 East Main Street, Norwich, NY 13815 | 2018-11-06 | |
| FAMILY RECREATION LANES | Qbe, LLC Dba Family Recreation Lanes | 5640 State Hwy 12, Norwich, NY 13815 | 2018-10-23 |
| STANFORD GIBSON ELEMENTARY | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-10-17 |
| NORWICH HIGH SCHOOL | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| NORWICH MIDDLE SCHOOL | Norwich City Schools | Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| HOLY FAMILY SCHOOL | Lydia Brenner | 17 Prospect Street, Norwich, NY 13815 | 2018-09-25 |
| DCMO BOCES | Ismael Villafane | 6678 Co. Rd 32, Norwich, NY 13815 | 2018-09-25 |
| HEADSTART - EARLY | Opportunities for Chenango | 6120 County Road 32, Norwich, NY 13815 | 2018-09-24 |
| PIZZA HUT- NORWICH | Pizza Hut of Southeast Kansas | 6096 State Hwy 12, Norwich, NY 13815 | 2018-09-05 |
| SUBWAY - WALMART | Hltt, LLC | 5396 State Hwy 12, Norwich, NY 13815 | 2018-09-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).