AVLI THE LITTLE GREEK KITCHEN (Health Operation# 809763) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2017.
| NYS Health Operation ID | 809763 |
| Operation Name | AVLI THE LITTLE GREEK KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
461 Hempstead Turnpike West Hempstead NY 11552 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | PROTO RESTAURANT CORP |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295049 |
| Date: 2019-02-19 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Seatings: 8: Food Managers Certificate# 96937165-Evan KastonExpires May 31, 2020, Food Permit# F0118183 noted posted. Expires June 30, 2019 Establishment per interview maximum weekly opening hour: 11:00am-10:00pm Inspection ratings 2/4A |
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| Date: 2017-01-30 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: FMT must take letter was issued on this day 1/30/17. |
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| Date: 2017-01-23 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Comments: GRADE = "B" FMT: EXPIRED EVAN KASTON 6/2015, 43791 ***FMT MUST TAKE LETTER ISSUED AT THIS TIME*** SEATS ~ 8 Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard for posting by the establishment was provided by NCDOH on this day. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION AND SUBSEQUENT REINSPECTION REPORTS]. |
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| Date: 2016-04-19 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: FMT - Evan Kaston 5/2015, Score B 0/7 ,Seat#8 |
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| Date: 2015-05-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
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| Date: 2014-11-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2014-11-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2014-02-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
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| Date: 2013-05-02 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AVLI THE LITTLE GREEK KITCHEN | Abruzzi Restaurant LLC | 2449 Jerusalem Avenue, North Bellmore, NY 11710 | 2018-07-25 |
| Department of State (DOS) ID | 4172523 |
| Entity Name | PROTO RESTAURANT CORP. |
| Initial DOS Filing Date | 2011-12-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PROTO RESTAURANT CORP. |
| DOS Process Address |
38-31 Bell Boulevard Bayside NEW YORK 11361 |
| Street Address | 461 HEMPSTEAD TURNPIKE |
| City | WEST HEMPSTEAD |
| State | NY |
| Zip | 11552 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GYRO HUT | Gyro Hut Inc | 461 Hempstead Turnpike, West Hempstead, NY 11552 | 2011-03-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS / BASKIN ROBBINS | Dunkin Donuts / Baskin Robins · West Hempstead Donuts Inc | 475 Hempstead Turnpike, West Hempstead, NY 11552 | 2017-08-09 |
| TACO KING | Taco King Corp | 480 Hempstead Turnpike, West Hempstead, NY 11552 | 2017-03-27 |
| QUIZNOS SUBS | Wh Gourmet Deli Corporation | 468 Hempstead Turnpike, West Hempstead, NY 11552 | 2016-01-13 |
| PSYCHE WARD GRILL | G & C Concessions Inc | 445 Hempstead Turnpike, W Hempstead, NY 11552 | 2013-05-17 |
| SUBWAY | 508 Subway Inc. | 508 Hempstead Turnpike, West Hempstead, NY 11552 | 2017-04-12 |
| LAROSA'S RESTAURANT & PIZZERIA | Larosa's · Jb Pizza Place Inc | 504 Hempstead Turnpike, West Hempstead, NY 11552 | 2017-04-12 |
| RAXX POOL ROOM AND GRILL | 510 Turnpike Associates | 510 Hempstead Turnpike, West Hempstead, NY 11552 | 2017-04-11 |
| ISLAND GARDEN BASKETBALL | Mimis C-court Kitchen | 45 Cherry Valley Avenue, West Hempstead, NY 11552 | 2015-06-12 |
| AVALON | Tabu · Maze Restaurant Inc | 514 Hempstead Turnpike, West Hempstead, NY 11552 | 2015-06-02 |
| HUNAN SUSI | Hunan Sushi Inc | 506 Hempstead Turnpike, West Hempstead, NY 11552 | 2012-07-24 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).