THE HARTWICK RESTAURANT INC. (Health Operation# 797748) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 9, 2018.
| NYS Health Operation ID | 797748 |
| Operation Name | THE HARTWICK RESTAURANT INC. |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3496 State Hwy 205 Hartwick NY 13348 |
| Municipality | HARTWICK |
| County | OTSEGO |
| Permitted Operator Name | Sylvain Ranieri |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 385600 |
| Date: 2018-07-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Hood and fryers scheduled for cleaning this week. Temperatures adequate throughout business: 39 degrees sauce, 44 degrees roast beef. Dog in basement separated from storage items. |
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| Date: 2016-10-19 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Temperatures taken in refrigeration and food items were found to be acceptable unless otherwise noted. |
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| Date: 2015-09-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2014-04-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Operator rents facility from owner and they are engaged in litigation. The operator says that the owner has not made any improvements since he rented this facility. No evidence of the dog living in the kitchen/dining area although he is residing in the basement. The operator said that he will put up fencing to restrict the access of the dog to those areas in the basement where no food items are stored. Report emailed. |
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| Date: 2013-06-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed with operator drain for basement reach-in cooler and he said that a plumber is going to be looking at this tonight. Report emailed. |
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| Date: 2012-06-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 3496 STATE HWY 205 |
| City | HARTWICK |
| State | NY |
| Zip | 13348 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE COOPERSTOWN PENGUIN | Cjh Associates LLC | 4833 State Route 28, Hartwick, NY 13348 | 2018-06-05 |
| COOPERSTOWN YOUTH BASEBALL - HARTWIC | Cooperstown Youth Baseball | 48 Wells Avenue, Hartwick, NY 13348 | 2018-05-30 |
| SWEET SCOOPS ICE CREAM SHOP | Theresa Davis | 3152 County Hwy 11, Hartwick, NY 13348 | 2014-08-06 |
| COUNTRY COMFORTS RESTAURANT | Corlissa Card | 3496 State Route 205, Hartwick, NY 13348 | 2009-11-05 |
| THE PENGUIN | Penguin Ice Cream & Chop Shop | 4833 State Route 28, Hartwick, NY 13348 | 2008-08-27 |
| MOOSHACK | Salvatore Licata | 3496 State Route 205, Hartwick, NY 13348 | 2006-03-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).