GREAT WIN CHINESE KITCHEN


Address: 2680 West Ridge Road, Rochester, NY 14626

GREAT WIN CHINESE KITCHEN (Health Operation# 786272) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 28, 2016.

Business Overview

NYS Health Operation ID 786272
Operation Name GREAT WIN CHINESE KITCHEN
Food Service Description Food Service Establishment - Restaurant
Facility Address 2680 West Ridge Road
Rochester
NY 14626
Municipality GREECE
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 275400

Inspection Results

Date: 2016-12-28 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Discussed cooling procedures. Discussed cold holding of low oxygen foods (garlic and oil). Discussed placement of dented/swollen cans for return. CFW+ Hand wash sticker supplied.
Date: 2015-06-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-03-05 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-09-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-09-11 Type: Inspection Violations: 2 critical, 5 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2012-08-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-11-03 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 2680 WEST RIDGE ROAD
City ROCHESTER
State NY
Zip 14626

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WOK IT OUT 2680 West Ridge Road, Rochester, NY 14626 2019-01-03
CHINESE TAKEOUT 2680 West Ridge Road, Rochester, Ny, NY 14626 2018-04-09
TONY'S BIRDLAND & PIZZERIA 2680 West Ridge Road, Rochester, NY 14626 2014-11-19
GREAT WALL 2680 West Ridge Road, Rochester, NY 14626 2010-07-09

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DENNY'S #8126 2890 West Ridge Road, Rochester, NY 14626 2015-05-06
KOBE STEAK & SUSHI HOUSE 2496 West Ridge Road, Rochester, NY 14626 2013-07-30
SALVATORE'S OLD FASHIONED PIZZERIA 2496 Ridge Road, Rochester, NY 14626 2012-06-05
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AUNTIE ANNE'S 271 Greece Ridge Center Drive, Rochester, NY 14626 2018-02-07

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).