MAX SUSHI AND CATERING (Health Operation# 783261) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2013.
NYS Health Operation ID | 783261 |
Operation Name | MAX SUSHI AND CATERING/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
350 East Main Street Rochester NY 14604 |
Municipality | ROCHESTER |
County | MONROE |
Permit Expiration Date | 12/31/2013 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 270104 |
Date: 2013-04-25 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2012-05-02 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-03-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-09-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
Street Address | 350 EAST MAIN STREET |
City | ROCHESTER |
State | NY |
Zip | 14604 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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AUNT ROSIE'S | 350 East Main Street, Rochester, NY 14604 | 2019-01-10 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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NAGLE'S OBSERVANCE | 45 Euclid Street, Rochester, NY 14604 | 2018-08-23 | |
MAX CONCESSIONS | 26 Gibbs Street, Rochester, NY 14604 | 2018-06-18 | |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).