CHINA KITCHEN (Health Operation# 782669) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 22, 2015.
| NYS Health Operation ID | 782669 |
| Operation Name | CHINA KITCHEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
61 Wallkill Avenue Wallkill NY 12589 |
| Municipality | SHAWANGUNK |
| County | ULSTER |
| Permitted Operator Name | XUE HONG CHEN |
| Permit Expiration Date | 02/29/2016 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556600 |
| Date: 2017-07-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Left cooling & reheating chart. Left choking poster. Discussed proper cooling & reheating & hand washing with owners. Hand wash sink okay. soap & paper towels onsite. sanitizer onsite. Brown rice @ 140f. Bain marie @ 43f. White rice @ 156f. Probe thermometer onsite - Calibrate in ice water @ 32f. No styro. Discussed cleaning schedual with Owners. |
||
| Date: 2017-06-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: discussed kitchen repaires with staff. left temperature, food worker rules & 3 bay sink pamphlets. left cooling & reheating chart. left self inspection checklist. left choking poster. | ||
| Date: 2017-04-26 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: bain marie @ 44f, sanitizer onsite, no styro, walk in cooler @ 43f, hand wash sinks okay, soap & paper towels onsite, white rice @ 153f, brown rice @ 141f, fried rice @ 148f, discussed cooling & hand washing with owner. probe thermometer onsite - calibrate in ice water @ 32f. discussed cleaning schedual with owner. |
||
| Date: 2016-03-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Fried Rice @ 147f, Walk in Cooler walls & shelving cleaned, Garlic in Oil - Small Batches @ 43f, Bain Marie @ 43f, Shelf below Dish Machine painted, Kitchen Hand Wash sink okay, Soap & Paper Towels onsite, Shrimp defrosting properly under running water @ Frozen, No Dented Cans onsite, Left Choking Poster, Gloves, Eggs, Food Worker Rules Pamphlets ( Chinese ), Hand Wash sink cleaned, Sanitizer onsite, White Rice @ 158f, Screen Door repaired, Vent Hood repaired & filters cleaned, Wall at Wok Line cleaned, New Faucet installed on Hand Wash sink, Wok Line cleaned. | ||
| Date: 2016-02-17 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Calibrate probe thermometer - Ice water @ 32f, Hot holding - 140f or above, Cold holding - 45f or below, Reheat - 165f or above, White rice @ 146f, Fried rice @ 166f, Bain marie - Chicken @ 39f, Walk in cooler @ 41f, Brown rice @ 146f, Probe thermometer onsite, Sanitizing containers okay, Sanitizer onsite. Discussed hand washing & Sick worker policy with owner. |
||
| Date: 2015-12-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-28 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2015-09-04 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 61 WALLKILL AVENUE |
| City | WALLKILL |
| State | NY |
| Zip | 12589 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NEW CHINA KITCHEN INC | New China Kitchen Inc. | 6 Wallkill Avenue, Wallkill, NY 12589 | 2018-05-10 |
| CHINA KITCHEN (old) | Wu Teng | 6 Wallkill Avenue, Wallkill, NY 12589 | 2011-08-03 |
| LIPPINCOTT MANOR, LLC | Patricia Vandyk | 69 Lippincott Road, Wallkill, NY 12589 | 2018-11-13 |
| WALLKILL REFORMED CHURCH | Stan Seagren | 45 Bridge Street, Wallkill, NY 12589 | 2018-09-07 |
| ROB'S PIZZA & WINGS | Robert Malatesta | 26 Wallkill Avenue, Wallkill, NY 12589 | 2018-08-22 |
| SWEET DREAMS ICE CREAM | Anne Collins | 5 Wallkill Avenue, Wallkill, NY 12589 | 2018-05-17 |
| GUACAMOLE GRILL MEXICAN RESTAURANT | Ricardo Castro | 34 Wallkill Avenue, Wallkill, NY 12589 | 2017-09-19 |
| SUGAR RUSH CUPCAKES, LLC | Sarah Avon | 34 Wallkill Avenue, Wallkill, NY 12589 | 2015-02-13 |
| WALLKILL CLAM BAR, INC. | Charles Keesler | 44 Wallkill Avenue, Wallkill, NY 12589 | 2014-12-04 |
| HEAVENLY CREATIONS | Family Enterprises of Wallkill, Inc. | 5 Wallkill Avenue, Wallkill, NY 12589 | 2014-09-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).