BROTHER'S FISH 'N CHIPS
Brother's Fish 'n Chips Inc.


Address: 172 North Highland Avenue, Ossining, NY 10562

BROTHER'S FISH 'N CHIPS (Health Operation# 771433) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 4, 2015.

Business Overview

NYS Health Operation ID 771433
Operation Name BROTHER'S FISH 'N CHIPS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 172 North Highland Avenue
Ossining
NY 10562
Municipality OSSINING
County WESTCHESTER
Permitted Corporation Name BROTHER'S FISH 'N CHIPS INC.
Permitted Operator Name MARLENA DIAZ
Permit Expiration Date 05/31/2016
Local Health Department Westchester County
NYSDOH Gazetteer 596100

Inspection Results

Date: 2015-11-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-10-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-02-03 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Date: 2014-09-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-02-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-02-10 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-03-22 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-02-25 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-09-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-01-30 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-01-11 Type: Inspection Violations: 0 critical, 9 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-09-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-06-07 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 172 NORTH HIGHLAND AVENUE
City OSSINING
State NY
Zip 10562

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BROTHER'S FISH & CHIPS RESTAURANT Brothers Fish & Chips Restaurant, Inc. 172 North Highland Avenue, Ossining, NY 10562 2018-09-12
LONNIE'S FISH 'N CHIPS Lonnie's Fish 'n Chips Inc 172 North Highland Avenue, Ossining, NY 10562 2011-01-24

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CARDINAL MCCLOSKEY SCHOOL Cardinal Mccloskey School & Home for Children 155 North Highland Avenue, Ossining, NY 10562 2018-11-13
SAL'S PIZZA & PASTA Gutierrez Brothers Transportation Corp. 192 North Highland Avenue, Ossining, NY 10562 2018-03-12
C & A ITALIAN SPECIALTIES C & A Italian Specialties Inc 203 North Highland Avenue, Ossining, NY 10562 2014-10-01
CAFE RESTAURANT LAS AMERICAS Cafe Restaurant Las Americas Inc. 87 Croton Avenue, Ossining, NY 10562 2018-06-08
DUNKIN DONUTS / BASKIN ROBBINS Lite-n-sweet Inc. 94 Croton Avenue, Ossining, NY 10562 2018-01-12
TIERRAS TROPICALES Restaurant Tierras Tropicales, Inc. 84 Croton Avenue, Ossining, NY 10562 2017-04-06
EL TAMBO Ethnic Eats Corporation 57 Croton Avenue, Ossining, NY 10562 2015-12-17
LOS ABUELOS Los Abuelos Inc. 38 North Highland Avenue, Ossining, NY 10562 2015-11-17
DUNKIN DONUTS / BASKIN ROBBINS - FROZEN DESSERT 94 Croton Avenue, Ossining, NY 10562 2014-10-10
LOS ABUELOS CATERING 38 North Highland Avenue, Ossining, NY 10562 2015-11-17

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).