YUZU (Health Operation# 758940) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 10, 2017.
| NYS Health Operation ID | 758940 |
| Operation Name | YUZU |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
301 East Meadow Avenue East Meadow NY 11554 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | YUZU JAPANESE RESTAURANT INC |
| Permit Expiration Date | 02/28/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295012 |
| Date: 2017-02-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMT - Chuang Kauai Chen 7/2019, No.46249 Score A - 0/5 Seat#40 |
||
| Date: 2016-01-28 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Comments: Grade = A Seats = 40 |
||
| Date: 2016-01-07 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Seats= 40 Score Grade= A FMC= Chen Xiao Chen |
||
| Date: 2015-04-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-04-03 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-03-18 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-11-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-02-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-13 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-05 | Type: Inspection |
Violations:
4 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2012-05-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 4018999 |
| Entity Name | YUZU JAPANESE RESTAURANT INC. |
| Initial DOS Filing Date | 2010-11-15 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | YUZU JAPANESE RESTAURANT INC. |
| DOS Process Address |
301 East Meadow Ave. East Meadow NEW YORK 11554 |
| Location Name | YUZU JAPANESE RESTAURANT INC. |
| Location Address |
301 East Meadow Ave. East Meadow NEW YORK 11554 |
| Street Address | 301 EAST MEADOW AVENUE |
| City | EAST MEADOW |
| State | NY |
| Zip | 11554 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAJORS STEAKHOUSE | East Meadow Avenue Restaurant Corp | 284 East Meadow Avenue, East Meadow, NY 11554 | 2017-07-25 |
| THE NEST | Gfya Ltd. | 382a East Meadow Avenue, East Meadow, NY 11554 | 2014-12-30 |
| LA NOVELLA | Aaadc Palace Corp | 364 East Meadow Avenue, East Meadow, NY 11554 | 2012-06-19 |
| EAST MEADOW SD - GEORGE MCVEY ELEM | Aramark Educational Services, LLC | 2201 Devon Street, East Meadow, NY 11554 | 2017-11-01 |
| MAMA THERESA'S PIZZERIA & RESTAURANT | Tremezzo LLC | 2411 Hempstead Turnpike, East Meadow, NY 11554 | 2017-08-07 |
| SABROSO | M&o Restaurant | 224 East Meadow Avenue, East Meadow, NY 11554 | 2013-06-07 |
| EAST MEADOW DAIRY | Kon Young Kim | 393 East Meadow Avenue, East Meadow, NY 11554 | 2013-02-20 |
| TACO KING 2 | Taco King 2 Inc | 1971 Front Street, East Meadow, NY 11554 | 2018-10-04 |
| BARREL INN II | Barrel Inn II Ltd | 208 East Meadow Avenue, East Meadow, NY 11554 | 2018-08-22 |
| WING ZONE | Zone for Wings In East Meadow | 1860 Front Street, East Meadow, NY 11554 | 2018-06-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).