THYME RESTAURANT (Health Operation# 749124) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 13, 2017.
| NYS Health Operation ID | 749124 |
| Operation Name | THYME RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
3605 Crompond Road Cortland Manor NY 10567 |
| Municipality | CORTLANDT |
| County | WESTCHESTER |
| Permitted Corporation Name | JENCO ENTERPRISES I INC. |
| Permitted Operator Name | TOM COSTELLO |
| Permit Expiration Date | 08/31/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595100 |
| Date: 2017-01-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: discussed wiping cloths |
||
| Date: 2016-12-13 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: re inspecr 3weeks done on paper |
||
| Date: 2016-05-06 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Measured cold holding temperatures adequate at this time. Shellfish tags observed retained 90 days minimum as required, discussed with operator tag protocol, ie, tags kept on product in cold holding. Operator states code compliant 3-bay sink on-hand, to be installed. Reinspection for compliance on or around 7/6/2016 |
||
| Date: 2015-10-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-01-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-10-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2014-02-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2013-01-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-09-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2012-03-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 3530823 |
| Entity Name | JENCO ENTERPRISES I INC. |
| Initial DOS Filing Date | 2007-06-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JENCO ENTERPRISES I INC. |
| DOS Process Address |
2417 Mohansic Avenue Yorktown Heights NEW YORK 10598 |
| Location Name | JENCO ENTERPRISES I INC. |
| Location Address |
2417 Mohansic Avenue Yorktown Heights NEW YORK 10598 |
| Street Address | 3605 CROMPOND ROAD |
| City | CORTLAND MANOR |
| State | NY |
| Zip | 10567 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE SORRENTO | Little Sorrento Inc. | 3565 Crompond Road, Cortlandt Manor, NY 10567 | 2018-12-03 |
| NINO'S PIZZA CAFE | Fifties Enterprises Inc. | 3535 Crompond Road, Cortlandt Manor, NY 10567 | 2017-12-22 |
| DREAM CAKES BAKERY | Dream Cakes Bakery Inc. | 3565 Crompond Road, Cortlandt Manor, NY 10567 | 2016-02-23 |
| 202 ORIENTAL EXPRESS | Chen Ziu Zhen Guang Yu Shi As Partners | 3535 Crompond Road, Cortlandt Manor, NY 10567 | 2014-01-15 |
| NINO'S CATERING | 3535 Crompond Road, Cortlandt Manor, NY 10567 | 2013-03-27 | |
| MITCHELL'S COUNTRY CAFE | Fam Bagels LLC | 3535 Crompond Road, Cortlandt Manor, NY 10567 | 2012-02-22 |
| BAKERY | 3535 Crompond Road, Cortlandt Manor, NY 10567 | 2008-02-12 | |
| GRANDMA'S | Grandma's 202 Inc. | 3525 Crompond Road, Cortlandt Manor, NY 10567 | 2018-12-12 |
| McDONALD'S | Mac Yorktown Co. Inc. | 3481 Crompond Road, Cortlandt Manor, NY 10567 | 2015-02-10 |
| Mc DONALDS FROZEN DESSERTS | 3481 Crompond Road, Cortlandt Manor, NY 10567 | 2013-01-31 |
Please comment or provide details below to improve the information on THYME RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).