WANTAGH BAGELS (Health Operation# 739688) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 8, 2015.
NYS Health Operation ID | 739688 |
Operation Name | WANTAGH BAGELS |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
3056 Merrick Road Wantagh NY 11793 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | WANTAGH BAGELS INC. |
Permit Expiration Date | 05/31/2016 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295050 |
Date: 2015-10-08 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Peter Casella - FMTC - exp. April 2018 No. 43331. 19 Seats. |
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Date: 2014-10-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-10-11 | Type: Re-Inspection |
Violations:
0 critical,
61 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-10-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-12-10 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2011-03-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2010-11-16 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored |
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Date: 2010-07-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-06-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WANTAGH BAGELS | Wantagh Bagels Ny Inc | 3056 Merrick Road, Wantagh, NY 11793 | 2018-06-27 |
Department of State (DOS) ID | 3941666 |
Entity Name | WANTAGH BAGELS INC. |
Initial DOS Filing Date | 2010-04-26 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O FRED SICA CPA PC |
DOS Process Address |
1400 Wantagh Avenue Ste 101 Wantagh NEW YORK 11793 |
Location Name | WANTAGH BAGELS INC. |
Location Address |
3056 Merrick Road Wantagh NEW YORK 11793 |
Street Address | 3056 MERRICK ROAD |
City | WANTAGH |
State | NY |
Zip | 11793 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WANTAGH BAGELS | Wantagh Bagels Ny Inc | 3056 Merrick Road, Wantagh, NY 11793 | 2018-06-27 |
SCOTTY'S BAGELS | Tea Planters Usa Inc | 3056 Merrick Road, Wantagh, NY 11793 | 2009-11-23 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ABE'S PITARIA | Pitaria Unlimited Inc | 3045 Merrick Road, Wantagh, NY 11793 | 2018-08-08 |
MARINELLA PIZZA | Betmec Pizza | 3060 Merrick Road, Wantagh, NY 11793 | 2014-05-20 |
CAUSEWAY DELICATESSEN | Causeway Deli Inc | 3060 Merrick Road, Wantagh, NY 11793 | 2012-12-10 |
HALF FULL TAVERN | Half Full Tavern Inc. | 3039 Merrick Road, Wantagh, NY 11793 | 2012-09-25 |
CALAMITYS | Pat-koupu Inc | 3026 Merrick Road, Wantagh, NY 11793 | 2012-10-12 |
SAPPORO | Nvse Jade Corp | 3266 Merrick Road, Wantagh, NY 11793 | 2018-09-04 |
CARVEL CORNER | Wbs Creamery Corp | 3245 Merrick Road, Wantagh, NY 11793 | 2018-07-19 |
LONG ISLAND CHEESEBURGER | Long Island Cheese Burger | 3261 Merrick Road, Wantagh, NY 11793 | 2012-01-26 |
MAPLEWOOD SCHOOL | Maplewood School (sa#33) · Maplewood School Inc | 2166 Wantagh Avenue, Wantagh, NY 11793 | 2018-07-19 |
MAPLEWOOD SCHOOL | Maplewood Inc. | 2166 Wantagh Avenue, Wantagh, NY 11793 | 2018-07-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).