BARRIO LATINO (Health Operation# 723270) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 31, 2018.
NYS Health Operation ID | 723270 |
Operation Name | BARRIO LATINO |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
199 Mott Avenue Lawrence NY 11559 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | CARISMA DOMINICANA RESTAURANT CORP |
Permit Expiration Date | 12/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 292400 |
Date: 2018-01-31 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Seatings : 21 Food Managers Certificate# 42044517 Joselyn Collado-Expired May 31, 2020,Certificate# 43752- Sandy Garcia-Expired May 31, 2019 Inspection ratings: 0/7B |
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Date: 2017-02-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Seatings: 22: Food Manager's Certificate# 43752--Sandy Garcia----May 31, 2019 Inspection ratings: 0/5"A |
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Date: 2016-02-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Seatings: 23: Food Manager's Certificate Sandy Garcia--May 2015-R: Inspection Ratings: 0/8"B |
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Date: 2015-01-21 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-01-07 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-07-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-12-23 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2013-02-05 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Department of State (DOS) ID | 3807372 |
Entity Name | CARISMA DOMINICANA RESTAURANT CORP. |
Initial DOS Filing Date | 2009-05-06 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | CARISMA DOMINICANA RESTAURANT CORP. |
DOS Process Address |
199 Mott Avenue Lawrence NEW YORK 11559 |
Street Address | 199 MOTT AVENUE |
City | LAWRENCE |
State | NY |
Zip | 11559 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DOMINICANA CARISMA | Dominican Carisma · Alejandro Azcona | 199 Mott Avenue, Lawrence, NY 11559 | 2009-10-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).