BLOSSOM DELI (Health Operation# 718265) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 30, 2015.
NYS Health Operation ID | 718265 |
Operation Name | BLOSSOM DELI |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
100 Bedford Avenue Bellmore NY 11710 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Operator Name | DONG JU JEONG |
Permit Expiration Date | 08/31/2016 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295007 |
Date: 2015-12-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Critical Violations not repeated at the time of re-inspection. FMTC EXPIRED January 2015 for Dong Ju Jeong As per interview they do not have email. |
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Date: 2015-12-03 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade "B" rating FMTC EXPIRED for Dong Ju Jeong as of January 2015 15 seat observed |
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Date: 2014-02-26 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-07-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2012-11-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-10-23 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-12-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-01-20 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8F: Improper thawing procedures used |
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Date: 2010-04-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-10-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Street Address | 100 BEDFORD AVENUE |
City | BELLMORE |
State | NY |
Zip | 11710 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JENNS PLACE | Jenns Place Inc | 100 Bedford Avenue, Bellmore, NY 11710 | 2018-05-15 |
J & C DELI | Dong Ju Jeong | 100 Bedford Avenue, Bellmore, NY 11710 | 2009-02-09 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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MCBRIDE'S PUB | Saracon Irish Bar Inc | 101 Bedford Avenue, Bellmore, NY 11710 | 2018-10-22 |
MEDITERRANEAN GRILL | Tom T Restaurant Corporation | 195 Bedford Avenue, Bellmore, NY 11710 | 2018-10-10 |
BEDFORD AVE DELI | Bedford Deli Corp | 105 Bedford Avenue, Bellmore, NY 11710 | 2018-05-01 |
RALPHS ITALIAN ICES | Smba Inc | 206 Bedford Avenue, Bellmore, NY 11710 | 2013-04-15 |
BELLMORE SENIOR CENTER | Toh Dept Ag Sr Citz Nutrition Program | 2000 Bellmore Avenue, Bellmore, NY 11710 | 2018-12-06 |
INTERNATIONAL DELIGHT CAFE | All Jb Restaurant Corp | 322 Bedford Avenue, Bellmore, NY 11710 | 2018-11-15 |
UMBERTOS OF NEW HYDE PARK | Bedford Bellmore Pizza Inc | 208 Bedford Avenue, Bellmore, NY 11710 | 2018-05-15 |
JIMMY JACKS | Jdsb Corp | 221 Bedford Avenue, Bellmore, NY 11710 | 2013-03-05 |
HERSHEY'S OF BELLMORE | 3 G's Development Group | 309b Bedford Avenue, Bellmore, NY 11710 | 2013-02-26 |
MIAMI DESSERT | Miami Dessert Corporation | 305b Bedford Avenue, Bellmore, NY 11710 | 2008-10-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).