Chili Pizza & Hots


Address: 1297 Chili Avenue, Rochester, NY 14624

Chili Pizza & Hots (Health Operation# 714297) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 31, 2010.

Business Overview

NYS Health Operation ID 714297
Operation Name Chili Pizza & Hots/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 1297 Chili Avenue
Rochester
NY 14624
Municipality ROCHESTER
County MONROE
Permit Expiration Date 12/31/2011
Local Health Department Monroe County
NYSDOH Gazetteer 270104

Inspection Results

Date: 2010-03-31 Type: Re-Inspection Violations: 2 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2010-03-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-16 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-02 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-10-14 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-02 Type: Re-Inspection Violations: 2 critical, 1 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-09-14 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Office Location

Street Address 1297 Chili AVENUE
City ROCHESTER
State NY
Zip 14624

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LITTLE CAESAR'S PIZZA 1297 Chili Avenue, Rochester, NY 14624 2018-07-16
El Nopalito Mexican 1297 Chili Avenue, Rochester, NY 14624 2009-03-13

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).