Pinstripe Cafe (The) (Health Operation# 710079) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 19, 2010.
| NYS Health Operation ID | 710079 |
| Operation Name | Pinstripe Cafe (The)/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2 Clinton Square Syracuse NY 13202 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | Frank's Franks LLC |
| Permitted Operator Name | Frank Greiner, III |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2010-05-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-03-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-02 | Type: Inspection |
Violations:
4 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-08-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 3534050 |
| Entity Name | FRANK'S FRANKS LLC |
| Initial DOS Filing Date | 2007-06-21 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | FRANK'S FRANKS LLC |
| DOS Process Address |
8080 Saintsville Road Kirkville NEW YORK 13082 |
| Street Address | 2 Clinton SQUARE |
| City | Syracuse |
| State | NY |
| Zip | 13202 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Clinton Square Ice Rink Concession Stand | City of Syr. Dep. of Parks & Rec./youth Program | 2 Clinton Square, Syracuse, NY 13204 | 2018-01-22 |
| Cornell Cooperative Extension of Onondaga County | David Skeval | 2 Clinton Square, Syracuse, NY 13202 | 2018-05-02 |
| Casey's Deli | Casey & Bill's Cheesecake, LLC | 2 Clinton Square, Syracuse, NY 13202 | 2012-02-14 |
| Clinton Square Café | Michelle Burnett | 2 Clinton Square, Syracuse, NY 13202 | 2008-04-25 |
| Frankie's Piccolo Bistro | Robert Matrone | 2 Clinton Square, Syracuse, NY 13202 | 2007-07-13 |
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Please comment or provide details below to improve the information on Pinstripe Cafe (The).
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).