Broadway Breakfast and Lunch (Health Operation# 707463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 7, 2010.
NYS Health Operation ID | 707463 |
Operation Name | Broadway Breakfast and Lunch/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
808 Brown Street Rochester NY 14608 |
Municipality | ROCHESTER |
County | MONROE |
Permit Expiration Date | 12/31/2011 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 270104 |
Date: 2010-10-07 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Date: 2010-08-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Date: 2010-06-14 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-07-31 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Street Address | 808 Brown STREET |
City | ROCHESTER |
State | NY |
Zip | 14608 |
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BUTLER ENTERPRISE | 808 Brown Street, Rochester, NY 14611 | 2011-02-24 | |
Jimmy's Breakfast & L | 808 Brown Street, Rochester, NY 14608 | 2008-10-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).