TEQUILA SAL Y LIMON (Health Operation# 703437) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 11, 2018.
NYS Health Operation ID | 703437 |
Operation Name | TEQUILA SAL Y LIMON |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
468 Piermont Avenue Piermont NY 10968 |
Municipality | ORANGETOWN |
County | ROCKLAND |
Permitted Corporation Name | TEQUILA SAL Y LIMON II LLC |
Permitted Operator Name | LUIS TERRON |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435200 |
Date: 2019-02-25 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2018-09-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2018-02-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves in use upon arrival to kitchen. Kitchen very clean. |
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Date: 2017-08-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2017-04-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2016-09-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Recommend issue permit. Gloves in use upon arrival. Handwashing ok. |
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Date: 2016-03-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Gloves in use upon arrival. Handwashing ok. Temps ok. |
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Date: 2015-10-08 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2015-09-03 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-09-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-05-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-09-28 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
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Date: 2012-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Department of State (DOS) ID | 3793562 |
Entity Name | TEQUILA SAL Y LIMON II LLC |
Initial DOS Filing Date | 2009-04-01 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | TEQUILA SAL Y LIMON II LLC |
DOS Process Address |
468 Piermont Avenue Piermont NEW YORK 10968 |
Street Address | 468 PIERMONT AVENUE |
City | PIERMONT |
State | NY |
Zip | 10968 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE TURNING POINT | Turning Point Restaurant, Inc. | 468 Piermont Avenue, Piermont, NY 10968 | 2018-10-05 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SIDEWALK BISTRO | Ludger Alain LLC | 482 Piermont Avenue, Piermont, NY 10968 | 2018-10-03 |
DVINE PIE | Dvine Hospitality LLC | 453 Piermont Avenue, Piermont, NY 10968 | 2018-09-14 |
14 AND HUDSON | Tavern 14 LLC | 457 Piermont Avenue, Piermont, NY 10968 | 2018-09-11 |
BUNBURY COFFEE SHOP | Pirsos Coffee & Tea Inc. | 460 Piermont Avenue, Piermont, NY 10968 | 2018-09-11 |
BUNBURY'S COFFEE | Bunbury's Coffee, Inc. | 460 Piermont Avenue, Piermont, NY 10968 | 2017-12-07 |
2 KINGS PIZZA OF PIERMONT | Greco Italian Kings, Inc | 453 Piermont Avenue, Piermont, NY 10968 | 2017-10-04 |
LIZZIE'S | Lizzie's Place, Inc. | 486 Piermont Avenue, Piermont, NY 10968 | 2017-08-18 |
PIERMONT PIZZA | Landmarc Management Inc. | 453 Piermont Avenue, Piermont, NY 10968 | 2014-10-10 |
HARBOUR HOUSE | Doyle & Lunney Restaurant, Inc. | 457 Piermont Avenue, Piermont, NY 10968 | 2012-10-12 |
SIDEWALK CAFE | Sidewalk Cafe, Inc. | 482 Piermont Avenue, Piermont, NY 10968 | 2008-02-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).