HEMPSTEAD SABOR LATINO DELI (Health Operation# 700779) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 18, 2014.
| NYS Health Operation ID | 700779 |
| Operation Name | HEMPSTEAD SABOR LATINO DELI/Dormant |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
142 North Franklin Street Hempstead NY 11550 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | HEMPSTEAD SABOR LATINO DELI CORP. |
| Permit Expiration Date | 02/28/2015 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290600 |
| Date: 2014-04-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-08-12 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-07-09 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-07-06 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2012-06-20 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-03-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2010-12-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2010-04-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Department of State (DOS) ID | 3584935 |
| Entity Name | HEMPSTEAD SABOR LATINO DELI CORP. |
| Initial DOS Filing Date | 2007-10-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | HEMPSTEAD SABOR LATINO DELI CORP. |
| DOS Process Address |
142 B Franklin Street Hempstead NEW YORK 11550 |
| Street Address | 142 NORTH FRANKLIN STREET |
| City | HEMPSTEAD |
| State | NY |
| Zip | 11550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LOLI'S SOUL FOOD CATERING | Lolis Soul Food Catering LLC | 143 North Franklin St, Hempstead, NY 11550 | 2015-01-21 |
| TEXAS CHICKEN & BISCUITS | Main Fast Food Corp | 148 Main Street, Hempstead, NY 11550 | 2018-11-12 |
| THE ACADEMY CHARTER SCHOOL | 117 N Franklin Street, Hempstead, NY 11550 | 2018-10-23 | |
| JALAPENO GRILL | Jalapeno Grill Inc | 114 North Franklin Street, Hempstead, NY 11550 | 2018-05-24 |
| LA UNION RESTAURANT | Moran Corp | 102 N Franklin Street, Hempstead, NY 11550 | 2018-04-12 |
| VILLAGE PIZZA | Joma Inc | 63 West Columbia Street, Hempstead, NY 11550 | 2018-02-07 |
| GOLDEN HOUSE | Lucky Dny 81 Inc | 81a Main Street, Hempstead, NY 11550 | 2018-01-29 |
| HARBOR DAY CARE HEMPSTEAD | Harbor Day Care Center Inc | 30 W Columbia Street, Hempstead, NY 11550 | 2017-04-26 |
| EL PORTON RESTAURANT | El Porton Restaurant Inc | 90 N Franklin Street, Hempstead, NY 11550 | 2017-03-27 |
| EL NOPAL RESTAURANT | El Nopal Restaurant Corp | 167 Main Street, Hempstead, NY 11550 | 2017-02-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).