SUNRISE SPECIALTY CATERING
Mark Quackenbush


Address: 221 Chestnut Street, Oneonta, NY 13820

SUNRISE SPECIALTY CATERING (Health Operation# 694520) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.

Business Overview

NYS Health Operation ID 694520
Operation Name SUNRISE SPECIALTY CATERING
Food Service Description Food Service Establishment - Catering Operation
Facility Address 221 Chestnut Street
Oneonta
NY 13820
Municipality ONEONTA
County OTSEGO
Permitted Operator Name Mark Quackenbush
Permit Expiration Date 07/31/2020
Local Health Department Oneonta District Office
NYSDOH Gazetteer 380100

Inspection Results

Date: 2018-12-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: All refrigeration temperatures adequate. Sanitization adequate. Hand wash maintained. Education given on all deficiencies. All violations may result in enforcement.
Date: 2017-12-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Dishwasher is to have stronger sanitizer solution added proper to next use.
Date: 2016-09-12 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Temperatures taken of food items and refrigeration were found to be acceptable. No violations observed at time of inspection.
Date: 2015-08-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations at time of inspection.
Date: 2014-10-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations at the time of inspection.
Date: 2013-10-31 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-09-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-05-23 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2010-05-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-11-06 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 221 CHESTNUT STREET
City ONEONTA
State NY
Zip 13820

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).