Northside Baptist Church
Greg Cunningham


Address: 7965 Oswego Road, Liverpool, NY 13090

Northside Baptist Church (Health Operation# 689881) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 20, 2018.

Business Overview

NYS Health Operation ID 689881
Operation Name Northside Baptist Church
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 7965 Oswego Road
Liverpool
NY 13090
Municipality CLAY
County ONONDAGA
Permitted Corporation Name Northside Baptist Church
Permitted Operator Name Greg Cunningham
Permit Expiration Date 01/31/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 335200

Inspection Results

Date: 2018-03-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions satisfactory at time of inspection. Coinspt AD'
Date: 2017-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions satisfactory at time of inspection.
Date: 2016-04-04 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-04-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-25 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-12-17 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-04-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-05 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Date: 2012-05-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-12-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8F: Improper thawing procedures used
Date: 2010-01-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-01-28 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Office Location

Street Address 7965 Oswego ROAD
City Liverpool
State NY
Zip 13090

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).