NY PIZZA STATION (Health Operation# 687130) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 19, 2014.
| NYS Health Operation ID | 687130 |
| Operation Name | NY PIZZA STATION/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
370 Halstead Avenue Harrison NY 10528 |
| Municipality | HARRISON |
| County | WESTCHESTER |
| Permitted Corporation Name | NY PIZZA STATION LLC |
| Permitted Operator Name | NY PIZZA STATION LLC |
| Permit Expiration Date | 11/30/2014 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595400 |
| Date: 2014-02-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-10-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present |
||
| Date: 2013-01-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2012-10-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-01-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-11-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-10-13 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-05-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8F: Improper thawing procedures used Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-12-08 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2010-11-24 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Street Address | 370 HALSTEAD AVENUE |
| City | HARRISON |
| State | NY |
| Zip | 10528 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NY PIZZA STATION | Ken's Pizza Station LLC | 370 Halstead Avenue, Harrison, NY 10528 | 2019-01-31 |
| PIZZA 2000 | World Pizza Inc | 370 Halstead Avenue, Harrison, NY 10528 | 2008-04-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HARRISON BAKE SHOP | Harrison Bake Shop, Inc. | 357 Halstead Avenue, Harrison, NY 10528 | 2018-01-31 |
| NEW TAKU CHINESE TAKE OUT | Da Ping Lin | 371 Halstead Avenue, Harrison, NY 10528 | 2012-01-10 |
| 385 HALSTEAD AVE. | 385 Halstead Avenue Inc. | 385 Halstead Avenue, Harrison, NY 10528 | 2011-11-04 |
| TRATTORIA VIVOLO | Trattoria Vivolo, Inc. | 301 Halstead Avenue, Harrison, NY 10528 | 2018-03-09 |
| EMILIO RESTAURANT | Bsh Restaurant Inc. | 1 Colonial Place, Harrison, NY 10528 | 2018-02-27 |
| PIZZA 2000 | World Pizza, Inc. | 337 Halstead Avenue, Harrison, NY 10528 | 2018-02-20 |
| LAND & SEA | Land & Sea Restaurant, Inc. | 307 Halstead Avenue, Harrison, NY 10528 | 2018-02-14 |
| UNCLE HENRY'S | Joe Vin Enterprises, LLC | 309-311 Halstead Avenue, Harrison, NY 10528 | 2018-02-14 |
| T & T LUNCHEONETTE | T & T Luncheonette, Ltd. | 244 Harrison Avenue, Harrison, NY 10528 | 2018-01-22 |
| CARVEL | Carvel Store · Carvel Store Inc. | 287 Halstead Avenue, Harrison, NY 10528 | 2017-10-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).