EMMAS ALE HOUSE (Health Operation# 687036) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 9, 2018.
| NYS Health Operation ID | 687036 |
| Operation Name | EMMAS ALE HOUSE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
68 Gedney Way White Plains NY 10605 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted Corporation Name | C&C OPERATING INC. |
| Permitted Operator Name | SEAN CASEY EGAN |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2018-05-09 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: *WARNING GIVEN AT THIS TIME FOR THE PRESENCE OF RODENT DROPPINGS, REINSPECTION IN OR ABOUT TWO WEEKS |
||
| Date: 2017-03-13 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Re-inspection in or around two-weeks |
||
| Date: 2016-04-28 | Type: Inspection |
Violations:
0 critical,
18 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored Comments: Invoice provided for cryovacked meat with no label - CM Meats, LLC. - Cryo Boneless french breasts Discussed decaying mouse - extermination records provided, extensive cleaning and organizing of basement, and cleaning all hose hookups and cooking equipment Re-inspection in or about two weeks |
||
| Date: 2015-10-28 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Comments: At this time of inspection all hot and cold holding temperatures acceptable. |
||
| Date: 2015-03-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-10 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-12-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-03-14 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Department of State (DOS) ID | 3653667 |
| Entity Name | C&C OPERATING INC. |
| Initial DOS Filing Date | 2008-04-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C&C OPERATING INC. |
| DOS Process Address |
68 Gedney Way White Plains NEW YORK 10605 |
| Location Name | C&C OPERATING INC. |
| Location Address |
68 Gedney Way White Plains NEW YORK 10605 |
| Street Address | 68 GEDNEY WAY |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10605 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUNSET GRILLE | Cafe Sunset LLC | 68 Gedney Way, White Plains, NY 10605 | 2008-04-21 |
| SUNSET GRILLE FROZEN DESSERTS | 68 Gedney Way, White Plains, NY 10605 | 2008-04-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAM'S OF GEDNEY WAY | P.h.d. Holding Corp. | 52 Gedney Way, White Plains, NY 10606 | 2018-03-19 |
| SAM'S OF GEDNEY WAY - CATERING | 52 Gedney Way, White Plains, NY 10606 | 2008-06-26 | |
| SUSAN GAMBELLI CUSTOM CAKES @ ROOSTER MAR | Susan Gambelli | 48 Gedney Way, White Plains, NY 10605 | 2013-07-26 |
| OUR LADY OF SORROWS SCHOOL | Marie Cecile | 888 Mamaroneck Avenue, White Plains, NY 10605 | 2018-05-16 |
| HIGHLAND INTERMEDIATE SCHOOL | White Plains Board of Education | 128 Grandview Avenue, White Plains, NY 10605 | 2018-05-02 |
| ARCHBISHOP STEPINAC H.S. / NAVIN | Navin Bros. Food Service, Inc. | 950 Mamaroneck Avenue, White Plains, NY 10605 | 2016-03-11 |
| DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
| FRANCESCO'S RESTAURANT | Francescos Restaurant · Fsmp Corp. | 600 Mamaroneck Avenue, White Plains, NY 10605 | 2018-09-07 |
| MAMARONECK AVENUE SCHOOL | White Plains Board of Education | Nosband Avenue, White Plains, NY 10605 | 2018-01-16 |
| DUNKIN DONUTS - FROZEN DESSERT | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2008-01-23 |
Please comment or provide details below to improve the information on EMMAS ALE HOUSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).