EJ'S TOO PIZZA (Health Operation# 686527) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 29, 2013.
| NYS Health Operation ID | 686527 |
| Operation Name | EJ'S TOO PIZZA/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
183 Hempstead Avenue West Hempstead NY 11552 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | EJ'S TOO PIZZA, LLC |
| Permit Expiration Date | 02/28/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295049 |
| Date: 2013-07-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present |
||
| Date: 2012-06-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-03-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2009-07-06 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2009-06-26 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2008-12-29 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Department of State (DOS) ID | 3615432 |
| Entity Name | EJ'S TOO PIZZA, LLC |
| Initial DOS Filing Date | 2008-01-09 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | EJ'S TOO PIZZA, LLC |
| DOS Process Address |
256 Maple Street West Hempstead NEW YORK 11552 |
| Street Address | 183 HEMPSTEAD AVENUE |
| City | WEST HEMPSTEAD |
| State | NY |
| Zip | 11552 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ISTANBUL KEBAB HOUSE | Salih Foods Inc | 183 Hempstead Avenue, West Hempstead, NY 11552 | 2018-01-26 |
| ISTANBUL KEBAB HOUSE | Istanbul Kebab House, Inc | 183 Hempstead Avenue, West Hempstead, NY 11552 | 2016-04-12 |
| ISTANBUL DONER KEBAB HOUSE | Haci Kerim Kayaci | 183 Hempstead Avenue, W Hempstead, NY 11552 | 2014-08-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HEBREW ACADEMY OF NASSAU COUNTY | Miriam Lieber | 240 Hempstead Avenue, West Hempstead, NY 11552 | 2018-08-30 |
| WING WAN | Wing Wan Inc | 248 Hempstead Avenue, West Hempstead, NY 11552 | 2018-02-28 |
| RIESTERER'S BAKERY | Riesterers Bakery · Riesterer's Bakeries Corp | 282 Hempstead Avenue, West Hempstead, NY 11552 | 2017-09-06 |
| CATHEDRAL POST 1087 AMERICAN LEGION-MH KITCHEN | Cathedral Pt 1087 American Legion · Cathedral Post 1087 American Legion | 233 Woodlawn Road, West Hempstead, NY 11552 | 2017-01-05 |
| ONE MINUTE TURKISH RESTAURANTE | One Minute Turkish Rstrnt & Grocery Inc. | 169 Hempstead Avenue, West Hempstead, NY 11552 | 2014-03-25 |
| COMMUNITY BAR & GRILL | J-baci Enterprises Inc | 292 Hempstead Avenue, West Hempstead, NY 11552 | 2014-02-25 |
| BECKY DELICATESSEN | Becky Delicatessen Corp. | 290 Hempstead Avenue, W Hempstead, NY 11552 | 2012-06-05 |
| LEISURE LOUNGE | 119 Zen Lounge Inc | 119-121 Woodfield Road, West Hempstead, NY 11552 | 2011-12-14 |
| BLUE TEQUILA BAR AND GRILL | Blue Tequila Bar and Grill, Inc. | 157 Hempstead Avenue, West Hempstead, NY 11552 | 2010-04-15 |
| HUNKI'S KOSHER PIZZA | Ackerstein Caterers Ltd | 338 Hempstead Avenue, West Hempstead, NY 11552 | 2017-08-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).