TESORO (Health Operation# 669926) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 21, 2018.
| NYS Health Operation ID | 669926 |
| Operation Name | TESORO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2080 Western Avenue Guilderland NY 12084 |
| Municipality | GUILDERLAND |
| County | ALBANY |
| Permitted Corporation Name | GIOIOSA, LLC. |
| Permitted Operator Name | RAFFAELE SAINATO |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015500 |
| Date: 2018-11-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-11-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2016-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-03-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-01-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-05-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-04-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-09 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-09-02 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2008-10-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 2080 WESTERN AVENUE |
| City | GUILDERLAND |
| State | NY |
| Zip | 12084 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KING'S WOK CHINESE RESTAURANT | New King's Wok, Inc. | 2080 Western Avenue, Guilderland, NY 12084 | 2018-05-07 |
| VENT FITNESS | Musclemakers, Inc. | 2080 Western Avenue, Guilderland, NY 12084 | 2018-01-02 |
| JIMMY JOHN'S GOURMET SANDWICHES #2658 | Red Caboose, LLC. | 2080 Western Avenue, Guilderland, NY 12084 | 2019-02-13 |
| STARBUCKS COFFEE #19998 | Starbucks Coffee Company, Inc. | 2080 Western Avenue, Guilderland, NY 12084 | 2018-12-06 |
| FROZEN DESSERT-RECOVERY SPORTS GRILL | 2080 Western Avenue, Guilderland, NY 12084 | 2018-01-11 | |
| RECOVERY SPORTS GRILL | Recovery Sports Grill Guilderland, LLC. | 2080 Western Avenue, Guilderland, NY 12084 | 2018-01-11 |
| I LOVE NEW YORK PIZZA @ THE TWENTY MALL | I Love N.y. Pizza of Guilderland, Inc. | 2080 Western Avenue, Guilderland, NY 12084 | 2014-02-27 |
| QUIZNO'S SUB | Cst Aquisitions, LLC. | 2080 Western Avenue, Guilderland, NY 12084 | 2011-09-13 |
| QUIZNO'S @ 20 MALL | Dlndas Enterprises, LLC. | 2080 Western Avenue, Guilderland, NY 12084 | 2011-01-06 |
| QUIZNO'S SUBS @ 20 MALL | Tjh Subs, Inc. | 2080 Western Avenue, Guilderland, NY 12084 | 2009-12-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAGE BISTRO | The Hidden Cafe, Inc. | 2050 Western Avenue, Guilderland, NY 12084 | 2018-06-12 |
| DUNKIN DONUTS | Star Plaza Donuts, LLC. | 2060 Western Avenue, Guilderland, NY 12084 | 2017-02-16 |
| FROZEN DESSERT-DUNKIN DONUTS | 2060 Western Avenue, Guilderland, NY 12084 | 2017-02-14 | |
| DORATO'S RESTAURANT | Tol Services, Inc. | 2050 Western Avenue, Guilderland, NY 12084 | 2015-04-30 |
| MARISA'S PLACE | A. Musumeci, Inc. | 5 New Karner Road, Guilderland, NY 12084 | 2018-09-06 |
| LUNCH PIT @ ADVENTURE CAMP | Christy Celentano | 1 Camp Nassau Lane, Slingerlands, NY 12159 | 2017-07-07 |
| JUICY BURGERS & MORE | Juicy Burgers & More Guilderland, LLC. | 5 New Karner Road, Guilderland, NY 12084 | 2017-01-30 |
| CAFE' TERIA | Italeats International, Inc. | 2050 Western Avenue, Albany, NY 12203 | 2009-04-01 |
| FROZEN DESSERT-CAFE TERIA | 2050 Western Avenue, Albany, NY 12203 | 2009-04-01 | |
| SPARKY'S PIZZA & ICE CREAM CAFE' | Philip Atwood | 5 New Karner Road, Guilderland, NY 12084 | 2007-01-11 |
Please comment or provide details below to improve the information on TESORO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).