FRED'S DELI (Health Operation# 669584) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 17, 2018.
| NYS Health Operation ID | 669584 |
| Operation Name | FRED'S DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
168 Center Lane Levittown NY 11756 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | JBR DELI, INC. |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295024 |
| Date: 2018-09-17 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2017-08-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: FMTC - Pattyann Tedesco 12/19,#95835510, Ronald Hastings 12/19,#30856747 Permit #F0116102,exp.4/30/2018 Score B - 0/7 |
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| Date: 2016-09-27 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Grade B Scheduled for FMTC Dec. 5-9, 2016 |
||
| Date: 2015-07-01 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-06-19 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-09-24 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-10-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Department of State (DOS) ID | 3472974 |
| Entity Name | JBR DELI, INC. |
| Initial DOS Filing Date | 2007-02-06 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JBR DELI, INC. |
| DOS Process Address |
168 Center Lane Village Green Levittown NEW YORK 11756 |
| Location Name | JBR DELI, INC. |
| Location Address |
168 Center Lane Village Green Levittown NEW YORK 11756 |
| Street Address | 168 CENTER LANE |
| City | LEVITTOWN |
| State | NY |
| Zip | 11756 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CENTER LANE PIZZERIA | Carivera Restaurant Inc | 156 Center Lane, Levittown, NY 11756 | 2014-01-28 |
| ASIAN CAFE | Asian Cafe of Wang Inc. | 176 Center Lane, Levittown, NY 11756 | 2012-10-11 |
| AINT JUST ICES | Aint Just Ices, Inc. | 172 Center Lane, Levittown, NY 11756 | 2011-05-02 |
| EAST MEADOW SD - PARKWAY ELEM SCH | Aramark Educational Services, LLC | 465 Bellmore Road, East Meadow, NY 11554 | 2018-12-03 |
| CARVEL STORE #778 | Michael Fenezia | 154 Gardiners Avenue, Levittown, NY 11756 | 2018-11-12 |
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| SOUVLAKI STOP OF LEVITTOWN | 156 Gardiners Avenue, Levittown, NY 11756 | 2018-05-14 | |
| CHINA WOK | Sing Sing Kitchen Inc | 136 Gardiners Avenue, Levittown, NY 11756 | 2017-03-28 |
| AMERICAN LEGION POST #1711 MEETING HALL KITCHEN | American Legion Post 1711 · American Legiion Post #1711 | 3123 N Jerusalem Road, Levittown, NY 11756 | 2017-01-11 |
| FOOD TRADES PROGRAM BOCES CCA PROGRAM | Boces Nassau County | 2850 N Jerusalem Road, Wantagh, NY 11793 | 2016-12-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).