LIFETIME ASSISTANCE, INC (Health Operation# 666782) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 19, 2018.
| NYS Health Operation ID | 666782 |
| Operation Name | LIFETIME ASSISTANCE, INC |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
425 Paul Road Rochester NY 14624 |
| Municipality | CHILI |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 275100 |
| Date: 2018-09-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2017-10-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: CFW present and up to date. |
||
| Date: 2016-09-28 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-06-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-06-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-05-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-05-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-05-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-19 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2009-04-13 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 425 PAUL ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14624 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PAUL ROAD SCHOOL CAFETERIA | 571 Paul Road, Rochester, NY 14624 | 2018-09-24 | |
| PARK AVE. CAFE | 2710 Chili Avenue, Rochester, NY 14624 | 2013-05-15 | |
| GUETTI'S PIZZA AND SUBS | 25 Chestnut Ridge Road, Rochester, NY 14624 | 2015-02-23 | |
| ST. PIUS X SCHOOL CAFETERIA | 3000 Chili Avenue, Rochester, NY 14624 | 2018-09-11 | |
| WEGMANS CONFERENCE FACILITY | 200 Market Street, Rochester, NY 14624 | 2018-07-25 | |
| WEGMANS MARKET STREET DINING ROOM | 100 Market Street, Rochester, NY 14624 | 2018-07-25 | |
| CHILI'S BAR & GRILL | 100 Market Place Drive, Rochester, NY 14623 | 2018-05-18 | |
| FALCON TRAP + GAME CLUB | 369 P.o. Box 24053, Rochester, NY 14624 | 2015-07-09 | |
| TURKISH SOCIETY OF ROCHESTER | 677 Beahan Road, Rochester, NY 14624 | 2018-07-20 | |
| BROOK LEA COUNTRY CLUB | 891 Pixley Road, Rochester, NY 14624 | 2018-07-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).