COBBLES ELEMENTARY SCHOOL (Health Operation# 666269) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 29, 2018.
| NYS Health Operation ID | 666269 |
| Operation Name | COBBLES ELEMENTARY SCHOOL |
| Food Service Description | Institutional Food Service - Institutional Food Service |
| Facility Address |
140 Gebhardt Road Penfield NY 14526 |
| Municipality | PENFIELD |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 276102 |
| Date: 2018-10-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-05-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2016-09-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-09-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-10-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-10-31 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-10-03 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-09-12 | Type: Inspection |
Violations:
5 critical,
1 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-12-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 140 GEBHARDT ROAD |
| City | PENFIELD |
| State | NY |
| Zip | 14526 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FINNEY CHRISTIAN SCHOOL | 2070 Five Mile Line Road, Penfield, NY 14526 | 2018-11-02 | |
| AURORA CHINESE RESTAURANT | 1694 Penfield Road, Rochester, NY 14625 | 2018-09-11 | |
| MARK'S PIZZERIA | 2107 Five Mile Line Road, Penfield, NY 14526 | 2018-08-21 | |
| PENFIELD VALLEY GRILL | 1694 Penfield Road, Rochester, NY 14625 | 2018-07-31 | |
| CHARLEY BROWN'S RESTAURANT | 1675 Penfield Road, Rochester, NY 14625 | 2018-06-27 | |
| PENFIELD SENIOR HIGH SCHOOL | 25 High School Drive, Penfield, NY 14526 | 2018-01-23 | |
| T BONES STEAKHOUSE | 1778 Penfield Road, Penfield, NY 14526 | 2015-10-29 | |
| The Original Steve's Diner | 1694 Penfield Road, Rochester, NY 14625 | 2012-10-23 | |
| PATTAYA THAI CUISINE | 1843 Penfield Road, Penfield, NY 14526 | 2018-12-03 | |
| JOEY'S PARTY HOUSE | 1793 Penfield Road, Penfield, NY 14526 | 2018-11-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).