SNY FOOD CORP/IHOP
Schenectady Food Corp


Address: 2025 State Street, Schenectady, NY 12304

SNY FOOD CORP/IHOP (Health Operation# 605898) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 11, 2013.

Business Overview

NYS Health Operation ID 605898
Operation Name SNY FOOD CORP/IHOP/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 2025 State Street
Schenectady
NY 12304
Municipality SCHENECTADY
County SCHENECTADY
Permitted Corporation Name SCHENECTADY FOOD CORP
Permitted Operator Name RICHARD MIANO
Permit Expiration Date 12/31/2014
Local Health Department Schenectady County
NYSDOH Gazetteer 460100

Inspection Results

Date: 2013-10-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2013-03-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Date: 2012-10-11 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-02-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-05-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2010-10-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2008-09-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-07-30 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2008-04-08 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 2025 STATE STREET
City SCHENECTADY
State NY
Zip 12304

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).