PLANET WINGS SPORTS GRILL
Planet Wings Sports Grill, LLC


Address: 1 North Galleria Drive, Middletown, NY 10940

PLANET WINGS SPORTS GRILL (Health Operation# 603578) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 27, 2012.

Business Overview

NYS Health Operation ID 603578
Operation Name PLANET WINGS SPORTS GRILL/Dormant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1 North Galleria Drive
Middletown
NY 10940
Municipality WALLKILL
County ORANGE
Permitted Corporation Name PLANET WINGS SPORTS GRILL, LLC
Permit Expiration Date 06/30/2012
Local Health Department Orange County
NYSDOH Gazetteer 356600

Inspection Results

Date: 2012-12-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: PZ - FACILITY IS CLOSED.
Date: 2011-12-22 Type: Inspection Violations: 0 critical, 7 noncritical
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-06-06 Type: Inspection Violations: 0 critical, 7 noncritical
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-03-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-12 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-10-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-04 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2009-09-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-09-10 Type: Inspection Violations: 3 critical, 3 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-02-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

NYS Corporation Registration

Department of State (DOS) ID 3395864
Entity Name PLANET WINGS SPORTS GRILL, LLC
Initial DOS Filing Date 2006-08-02
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name PLANET WINGS SPORTS GRILL, LLC
DOS Process Address 691 Broadway
Suite 107
Newburgh
NEW YORK 12550

Office Location

Street Address 1 NORTH GALLERIA DRIVE
City MIDDLETOWN
State NY
Zip 10940

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).